Monday to Sunday: 12.30pm -- 9.30pm
- Disabled Access
- Private Dining
- Free WiFi
- Families and Children Welcome
WILDE’s Executive Chef Sandeep Singh has created a menu which boasts a generous seafood selection. Choices include Whole Dover sole meunière, Lobster served with tomato jam and grilled fruits from Wrights of Marino in Dublin and a delectable seafood risotto bouillabaisse. For shellfish lovers, WILDE offers freshly-shucked Carlingford Lough oysters served three ways – mignonette, Asian-style, or with cucumber & caviar; perfectly paired with a glass of champagne from the generous drinks menu. The restaurant prides itself on its beef cuts – centre cut rump steak, hangar steak, rib eye, fillet steak, and porter house steak. Sourced by County Longford-based butcher, John Stone, the Irish beef at WILDE is grass-fed, aged for 28 days and marinated with house spice rub. Visitors to Dublin and locals looking for a great lunch spot will be thrilled to discover the Express Menu, with three-courses available for €25 until 5pm Monday to Thursday.
We went to the west bury for valentines weekend and it was amazing! I work in the industry and I know how I appreciate a good and well cooked steak. Everything was good. The service was the best I could have got in dublin and the food was unreal!!!
We thoroughly enjoyed our delicious food on Saturday evening and our waiter Jack was extremely professional and very nice. Well done Wilde! A lovely experience
Dinner was great. The wine was better. The service was best! Thank you to all for a wonderful evening.
Excellent as usual....discrete service with a smile. Our griends first time in Wilde and they really enjoyed the evening. Richatd
Very attentive. Wonderful treat. Thank you
Really enjoyed. Delicious food and outstanding service. The fine wines are marked up a little more than I’m used to. Overall v good though.
Wonderful decor and flawless service! Would definitely come again.
We absolutely loved Wilde and will hopefully be back again soon. Excellent food, incredibly friendly and professional staff and a great atmosphere in a beautiful room
Great evening our waiter and the food was incredible thank you
The most delicious meal I've ever had in Dublin. Wine was gorgeous. Loved the atmosphere, I could have stayed there all night.
Charming Waiter called Vinnie looked after us!
The restaurant was a bit hard to find but worth the trip
Wilde benefits from the excellent service orientation of The Westbury hotel staff. We received a warm welcome from all in attendance and the didn't hide from view, either! We experienced a great evening's entertainment, both because of the quality of the food and the warmth and professionalism of the dining staff.
We had a excellent evening. Food delicious and the portion size was just right. Staff friendly and attentive, the room was also warm and comfortable and not noisey despite the restaurant being busy.
The food provided by the kitchen was fabulous but front of house let the entire experience down. The service was pretty terrible.
The food was absolutely top class and the staff was even better !!!
The whole experience was fabulous. Really enjoyed our meal , food was excellent I couldn’t fault anything. Service was excellent with really wonderful staff . Will definitely be back .
Amazing service, amazing food, highly recommend. 100% worth the money
Really lovely dining experience! The staff are genuinely nice people and fulfilled my request for a window seat and sneaky birthday candle on a desert. Which made a difference. My starter and the sides I had with my meal were unreal! Better than the main itself. I would go back and I'd recommend to a friend.
Lovely atmosphere, quiet and easy to chat with friends. Staff impeccable and attentive. Food tasty and very enjoyable.
Perfect for an intimate and special birthday celebration!
Great food an Service. We was there a bit early so not to many people beside us in the restaurant.
Very mediocre food totally over-priced
Valentina = excellent waitress. Crab Tempura starter = very poor quality/texture/taste way overpriced at €20. Scallops (starter) good, Cauli puree = poor, overpriced at €17. Chicken Main = very good. Rare Breed Burger = average/below average, again over-priced...worth more like €18 max. I eat out in Dublin often...suggest you try/compare burgers with say Butcher's Grill in D6 for comparison of quality. Sorry to be so negative but being honest... nice place, good staff but food definitely NOT 5* or even 4*.