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Watermark Restaurant

Bacon Lane, Churt, Farnham , United Kingdom, GU10 2QD
Restaurant info
Opening Information

Breakfast
Monday - Saturday: 06.30 - 09.30
Sunday: 08.00 - 10.00

Lunch
Daily: 12.30 - 14.30

Dinner
Daily: 19.00 - 21.30

Facilities
  • Disabled Access
  • Private Dining
  • Free WiFi
  • Outside Seating Area
  • Families and Children Welcome
Menus

About Watermark Restaurant

Floor-to-ceiling windows flaunt the dazzling natural beauty literally on your doorstep when you dine at The Watermark. If you can bear to tear yourself away (tucking in to that succulent steak or pan-fried cod fillet), you can eat easy knowing that we take great pride in supporting our local suppliers and promoting animal welfare. Yes siree! We get our Casterbridge beef from carefully selected English farms where animal welfare is a top priority; insisting on Red Tractor accreditation, we champion a ‘farm to fork’ supply chain. What’s more, our Norbury Blue cheese comes from Surrey’s only artisan cheesemakers, and our eggs arrive fresh from local, family-run Great Hookley Farm.
Chef has created a seasonal, brasserie-style menu that celebrates the local Surrey produce available on our doorstep. Cooking up the authentic flavours of this bountiful home county, served with a side of stunning lakeside views, dining at The Watermark offers you a truly sensory experience.

Cuisine: British
Dress Code: Smart Casual
Price point:
£ £ £ £ £

Availability

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Avios will be awarded within 14 days from dining.
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Visited On Friday, 18 May 2018

Great views, great food , nice staff ,but place needs updating and a needs good clean ( specially outside)

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Visited On Friday, 23 February 2018

Interesting fine dining offer, but not at the level of the international standards (France, Michelin Guide, etc...) for the same range of prices.

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Visited On Wednesday, 24 January 2018

Staff amazing and food excellent. Would have been more atmosphere if more people but a thoroughly enjoyable evening.

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Visited On Wednesday, 24 January 2018

The hotel itself was lovely, and the restaurant also followed suit. The food was delicious, but perhaps a little expensive (especially with the side dishes). The service was wonderful.

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Visited On Sunday, 14 January 2018

If we were asked once if everything was alright we were asked a dozen times. Became a bit of a nuisance. Sugar snap peas served with a roast NO. Vegetables not particularly fresh. I had 3 cups of coffee while there and none were hot. Gave it 3 goes all served warm.

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