VENUE By Sebastian

6A Shenton Way, Downtown Gallery, #01-02, Singapore, Singapore, 068815
Restaurant info
Opening Information

Monday - Saturday:

Lunch: 11.30am - 3:00pm (last orders at 2pm)

Dinner: 6.30pm - 10.00pm (last orders at 9pm)

Closed on Sundays.

WE WILL BE CLOSED FROM 11 TO 14 FEBRUARY 2021 FOR CNY.

Facilities
  • Disabled Access
  • Families and Children Welcome
Menus

About VENUE By Sebastian

VENUE By Sebastian serves contemporary European cuisine with selective Asian influences.

If you are unable to find a table for your desired date/time, please call or email the restaurant directly to enquire for availability.

Gentle reminder:
1. Kindly note that we do not accept multiple groups of 5. Reservations will be turned away at the entrance if they are not from the same households.

2. Kindly note that we will ask for ID verification.

3.Please note that we do not accept reservation for early lunch promotion at 11.15 am.

4.Tables will be released if no one show up after 15 minutes of the made reservations.

Cuisine: Contemporary, Singaporean
Dress Code: Casual
Price point:
$ $ $ $ $

Availability

Available Offers
This offer has price variations on different days. View full details.
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Diners Review
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160
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88
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1 Star:
2
Visited On Saturday, 17 April 2021

Food and service were good. Venue has an energetic and welcoming vibe that allows for great conversations. Would be back.

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Visited On Tuesday, 20 April 2021

My 2nd time. Excellent and attentive service as usual.

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Visited On Tuesday, 20 April 2021

$35 for 2 course set lunch before GST is still consider pricey

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Visited On Tuesday, 13 April 2021

very delicious food! must try!

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Visited On Thursday, 01 April 2021

-

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Visited On Wednesday, 31 March 2021

Enjoyed the food, the staff were attentive. Expect a pretty good crowd for lunch here so wouldn’t recommend this place for a quiet meal. Rather pricey.

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Visited On Monday, 29 March 2021

Nil

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Visited On Friday, 26 March 2021

Service and food were great.

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Visited On Tuesday, 23 March 2021

Awesome food!

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Visited On Monday, 22 March 2021

Truly amazing, fantastic food and good service. The Farrotto is to die for and ribeye is cooked to perfection.

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Visited On Friday, 19 March 2021

Booked twice in Mar. Food & price, were good but bit noisy for business lunches Shall recommend this to others still.

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Visited On Saturday, 20 March 2021

Good food but quite judgy as to our amount we ordered

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Visited On Friday, 19 March 2021

We found the duck confit and the yogurt quinoa with roe appetizer too salty for our liking. Could really cut back on the salt or find a way to balance out the saltiness in these 2 dishes. The chamomile honey drink was too sweet for my liking. Can cut down on the amount of honey. Love the cold pasta, without the truffle sauce being too overpowering. Love the iberico grilled pork collar, the texture of it is like eating beef and the spices on it is well balanced with the tomato condiments. Lastly, we love the pear tart!!! The pastry is so fluffy and buttery.

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Visited On Saturday, 13 March 2021

Service is good 👍👍👍

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Visited On Tuesday, 09 March 2021

Really enjoyed my dinner here, food and service were amazing

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Visited On Friday, 05 March 2021

Excellent quality ingredients used!

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Visited On Saturday, 27 February 2021

Had an enjoyable evening. Will certainly be back again.

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Visited On Friday, 26 February 2021

Love it! great food & team! consistent every visit

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Visited On Friday, 26 February 2021

Nil

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Visited On Thursday, 25 February 2021

The frog legs and mushroom soup was a bit salty. Other than that, the food was good overall. Duck confit was especially good. Good service too. Plates were changed promptly and serving cutlery for each dish is an excellent decision.

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Visited On Thursday, 25 February 2021

Food was delicious and reasonably priced.

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Visited On Wednesday, 17 February 2021

The service was Excellent!

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Visited On Monday, 15 February 2021

A fabulous journey for the tastebuds

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Visited On Wednesday, 10 February 2021

We are never not pleased with the service, food quality, portion size and atmosphere at 'Venue by Sebastian'. 'Love it, eat it enjoying all the time'! Thanks to all who serve... Martin V

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Visited On Monday, 25 January 2021

Always a treat dining at Venue. Every single dish was fantastic and service is always great and not stuffy. Hope to see roasted lamb in the menu soon though. Haha

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