VENUE By Sebastian

6A Shenton Way, Downtown Gallery, #01-02, Singapore, Singapore, 068815
Restaurant info
Opening Information

Monday - Saturday:

Lunch: 11.30am - 3:00pm (last orders at 2pm)

Dinner: 6.30pm - 10.00pm (last orders at 9pm)

Closed on Sundays.

Facilities
  • Disabled Access
  • Families and Children Welcome
Menus

About VENUE By Sebastian

VENUE By Sebastian serves contemporary European cuisine with selective Asian influences.

If you are unable to find a table for your desired date/time, or if you wish to book a table for a group comprised of 7 or more people, please call or email the restaurant directly to enquire for availability.

Please note that we do not accept reservation for early lunch promotion at 11.15 am.

Cuisine: Contemporary, Singaporean
Dress Code: Casual
Price point:
$ $ $ $ $

Availability

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Diners Review
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Visited On Wednesday, 31 July 2019

Great food at great value! Will definitely come back again!

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Visited On Wednesday, 24 July 2019

Service was prompt and superb. Food was tasty, and we enjoyed the dining experience but the portions were really small for the price.

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Visited On Wednesday, 17 July 2019

Food is inventive delicious and good value for money. Service is attentive but not intrusive. One of my favourite restaurants in the business area. Venue just gets too noisy when full so it can be challenging for lunch/dinner meetings this is likely due to the minimalist interior.

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Visited On Saturday, 06 July 2019

I love the deep fried cauliflower with the dipping sauce - delicious

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Visited On Wednesday, 03 July 2019

NA

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Visited On Tuesday, 02 July 2019

Would possibly list this as one of my favourite fusion restaurants. Have brought 3 groups to try the food and it has not disappointed. We all enjoyed every dish that was served, and will definitely be back for more!

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Visited On Tuesday, 02 July 2019

Loved the seabass! Definitely will come back soon.

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Visited On Wednesday, 26 June 2019

Thumbs up

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Visited On Friday, 21 June 2019

This was my 3rd time. The consistency of the food is there. My favourite is the tomato bread and cauliflower. Service is good.

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Visited On Wednesday, 19 June 2019

Portions on the small side. The lady managing the floor at lunch was great - she was knowledgable about the food and gave great advice on portions.

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Visited On Monday, 17 June 2019

Good service and recommendation.

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Visited On Monday, 17 June 2019

I had a great experience at the restaurant. The food was of great quality. If the portions are a bit bigger it would be better as we had a group of 3 and we needed order a lot of dishes before we felt full. The low corkage is a huge motivator for me as well, I will definitely return.

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Visited On Wednesday, 12 June 2019

Really appreciate the complimentary dessert for my daughter's birthday

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Visited On Tuesday, 11 June 2019

Interesting menu choices

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Visited On Saturday, 08 June 2019

Overall excellent experience

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Visited On Saturday, 08 June 2019

We enjoyed the foods and willing to visit again for different items on the menu. A more sophisticated menu for drinks would be a plus.

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Visited On Wednesday, 05 June 2019

It was a nice experience to dine here. Food is great.

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Visited On Tuesday, 04 June 2019

the cold pasta with Boncho , tiramisu n pear crumble were excellent!

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Visited On Friday, 10 May 2019

LOVE THE COLD TRUFFLE PASTA. A MUST EAT WHENEVER WE GO BACK THERE. THE RIBEYE WAS NICELY DONE, TENDER!

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Visited On Tuesday, 30 April 2019

Service was brilliant, a Tad expensive for the price. Perfect medium rare rib-eye, unique squid and out od this world fries. The rest were average or forgettable. Worth an attempt tho

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Visited On Saturday, 27 April 2019

Amazing food and service!

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Visited On Tuesday, 23 April 2019

I wish venue can be found on deliveroo. I hope there can be more dishes with seafood. Like squid ink pasta... Bortega, caviar, crab meat. For vegetables, I think grilled cabbage will be good. Or your take on paneer. More soups will be welcome. Prawn bisque, clam chowder. More fruit based desserts - raspeberry chocolate, blue berry cheese cake and of panna cotta

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Visited On Saturday, 20 April 2019

Love the fries! 😁

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Visited On Wednesday, 17 April 2019

I went with three old friends including two avid and experienced cooks, and all of us loved it! Every dish was exquisite.

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Visited On Friday, 12 April 2019

The food was fantastic, and service staff was lovely and attentive even on a busy Friday night.

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