VENUE By Sebastian

6A Shenton Way, Downtown Gallery, #01-02, Singapore, Singapore, 068815
Restaurant info
Opening Information

Monday - Saturday:

Lunch: 11.30am - 3:00pm (last orders at 2pm)

Dinner: 6.30pm - 10.00pm (last orders at 9pm)

Closed on Sundays.

Facilities
  • Disabled Access
  • Families and Children Welcome
Menus

About VENUE By Sebastian

VENUE By Sebastian serves contemporary European cuisine with selective Asian influences.

If you are unable to find a table for your desired date/time, or if you wish to book a table for a group comprised of 7 or more people, please call or email the restaurant directly to enquire for availability.

Please note that we do not accept reservation for early lunch promotion at 11.15 am.

Cuisine: Contemporary, Singaporean
Dress Code: Casual
Price point:
$ $ $ $ $

Availability

Available Offers
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Diners Review
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90
4 Stars:
61
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1 Star:
1
Visited On Wednesday, 26 February 2020

Great menu, well priced and excellent service that was consistent throughout the dining experience.

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Visited On Friday, 21 February 2020

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Visited On Friday, 21 February 2020

N/a

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Visited On Saturday, 15 February 2020

The waitress is very attentive and the food is really good especially the chilean seabass and tiramisu. A little bit disappointed that the cauliflower florets fritti was removed from the menu. Hope you can consider putting it back into the menu :)

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Visited On Saturday, 15 February 2020

I’ve eaten here twice - for brunch and dinner and both experience was fantastic. Thoroughly loved the food!

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Visited On Friday, 14 February 2020

Great meal everytime!

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Visited On Friday, 14 February 2020

Great food especially the seabass n pasta!

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Visited On Wednesday, 12 February 2020

Food was so good ! U get to taste premium dish that’s value for money ! Staffs were very attentive and meticulous.

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Visited On Tuesday, 11 February 2020

I been a fan of the food since restaurant Amber. food is 👍👍 just go check out this dining place. Enjoy.

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Visited On Friday, 31 January 2020

Nil

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Visited On Thursday, 23 January 2020

Great food and service!

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Visited On Tuesday, 14 January 2020

Service was excellent. It was caring, polite and not intrusive. There was good value for money.Will certainly be back

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Visited On Monday, 13 January 2020

I wish the table was bigger to contain the food we ordered. We had several sharing portions for 2 pax and there wasn’t enough space on the table for the dishes. Other than that, we really enjoyed the delicious food :)

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Visited On Friday, 10 January 2020

Excellent as always! Thank you.

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Visited On Saturday, 04 January 2020

Approachable and uncomplicated.

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Visited On Tuesday, 31 December 2019

Great place! Great service!

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Visited On Tuesday, 31 December 2019

Chef is up to mark, food presentation and taste is fabulous...especially the fish...yum! Service staff attentive and efficient....nice ambience too....

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Visited On Friday, 27 December 2019

Good quality food..

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Visited On Tuesday, 24 December 2019

Hope that there's more carb dishes.

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Visited On Saturday, 21 December 2019

Service was really good. Staff was friendly and even though we stayed quite late, they did not hurry us out at all. Food was delicious as always.

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Visited On Friday, 13 December 2019

Awesome food and friendly staff. Gave us really good recommendations! We had the burnt toast, cauliflower, cod, ebi pasta, grilled octopus and ended with pear tart - all were on point and very delicious. Ambience is not the most romantic, chair not the most comfortable but if you are looking for good food, highly recommended!!:)

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Visited On Friday, 13 December 2019

Great food and atmosphere.

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Visited On Thursday, 12 December 2019

Quality of food was awesome - each plate had unique flavors, and it was an enjoyable discovery journey

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Visited On Saturday, 30 November 2019

Excellent. Food and service is spot on. Definitely value for money.

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Visited On Friday, 29 November 2019

We always bring friends to this restaurant. Service is always excellent, food is top notch and my friends always enjoy the experience. Keep it up. Thought you could introduce more alcoholic drinks and interesting cocktails on the menu to go with the food.

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