11:00 - 23:00
- Free WiFi
- Easy Access
About Upper Modern Bistro
Upper is a Modern Bistro serving familiar French bistro dishes, French tapas and more elaborate haute cuisine with an Asian twist using the best ingredients from all over the world.
The food is really good and the environment is very relax to have a great dinner at weekend.
If we didn’t get the Monday discount of buy one get one free dinner set, I feel like it’s a little too expensive for the experience. Most of the food were good, some parts of the dishes were average (e.g. sea bass)
elegant setting, warm service, tasty food
I think the service and setting r quite ok. I know the food tried to be jap fusion w European taste. The salmon of set lunch was a bit salty to me. The cold soup was beautifully presented and tasty though! I would prefer a table cloth for a medium High end restaurant though! Might go again but hope to see food improvement!
Loved it. Great portions, delicious food and worth the wait!
Everyone in our party enjoyed our lunch there.
Mocktail wasn’t good, some foods were a bit salty
Great food and lovely staff but they need to have a better understanding of the menu. We will definitely be back soon!
The ambience, the food and the wait staff were all pretty good. The only thing was the kitchen took a loooong time to get the food out. We were waited a very long time to get our appetizers which was really surprising because we had oysters and steak tartare, both of which are not cooked. The roast chicken was delicious and the desserts were yummy.
Lunch time set:: the quantity of most expensive are not generous
food was good, but i had a fish bone in my pasta. i told the server but nothing was said by her or her manager.
Good service and good food. Thank you.
One of my favourite restaurants in Hong Kong. It's absolutely fabulous from the efficient and friendly staff, the first class service to the amazing food. Love Upper Modern Bistro. Thank you again.
The quality of the products is perfect. The best cheese cellar of the Island!
since the opening i have been a frequent visitor and loved it. i moved to london 2 years ago and this week when back i dined at the restaurant. To my surprise I found the overall experience to have changed significantly. The service, the atmosphre was by no means what it was before. it felt that the place was dead and service not very professional. Most of all i dindt recognise nyting that made Upper Station special to me in 14 and 15 ..It was a shame to have had to conclude this.
Amazing service. The food was delicious.
Upper Modern - food and wine are high quality , top end of what one expect of a French bistro, decor as the name suggests modern and comfortable - personally I would strongly prefer a window seat. Service is warm, friendly and efficient - possibly lacks some fine dining finesse. Overall, highly recommended and I will return again.
Rule #1: waiters should know the menu Rule #2: keep track of check when guests are done with their course Food is great and made up for all these faux-pas. ET
Like the tomato sago source Silver Cod and Rick Pudding
Food was competently cooked and presented. Fries were served 10 minutes after burger. Service was impersonal, but made up by helpful manager who offered us free dessert as an apology for the fries. Bistro menu is well conceived but should inlcude more seasonal items. Needs more to justify Michelin rating.
A great place for Sunday lunch.