or
or

The Sardine Factory

The Sardine Factory , The Quay, West Looe, Cornwall, United Kingdom, PL13 2BX
Restaurant info
Opening Information

Wednesday - Sunday
Lunchtimes 12 - 3pm | Dinner 6 - 9pm

Facilities
  • Disabled Access
  • Free WiFi
  • Families and Children Welcome
Menus

About The Sardine Factory

Award-winning Chef Benjamin Palmer is returning to his home town of Looe to open The Sardine Factory Restaurant in July 2018. Ben’s passion in the kitchen has bagged him a number of awards, including reaching the quarter finals of Masterchef: The Professionals in 2011 and he is currently Chef de Patron at the 2 AA* Greedy Goose restaurant in Plymouth and Glazebrook House in South Brent.

Excited to return to his roots, Ben’s 3rd restaurant, The Sardine Factory, will have 60 covers overlooking the stunning harbor with a menu reflecting the ethos of Looe and a passion for local seasonal produce, with an abundance of sustainable fish dishes.

Cuisine: British
Dress Code: Casual
Price point:
£ £ £ £ £

Availability

Available Offers
This offer has price variations on different days. View full details.
Description
Available Dates
This reservation cannot be modified online. Please contact the restaurant directly to update this reservation.
Avios will be awarded within 14 days from dining.
Select an Area
Offers Available
The time you have requested is not available. Please try a different time or date.
The time you have requested is not available. Please try a different time or date.