The Roxburgh

4 Roxburgh House, Park Avenue, Whitley Bay, Tyne and Wear, United Kingdom, NE26 1DS
Restaurant info
Opening Information


Fri 18.00-22.00
Sat 18.00-22.00
Sun 18.00-22.00(Check events before booking)

Facilities
  • Disabled Access

About The Roxburgh

Since opening in August 2014, The Roxburgh has cooked with a sustainable and ethically sound nose to tail ethos.
The Roxburgh serves up the finest ingredients, including the likes of North Yorkshire Texel Lamb, Retired Dairy Cow from County Durham, Hand dived Scallops from Cornwall to Native Lindisfarne Oysters in cosy relaxed surroundings, soundtracked by the finest cuts of the last 70years.

We are open for dinner Friday and Saturday evening offering our set menu, cooking the very best ingredients we can get our hands on.
Then on Sunday evenings we have our Supper Club with guest Chefs coming to The Roxburgh for a relaxing evening of great food and great music.
The Belly rules the mind

Cuisine: Bistro, British, Brunch, Contemporary, European, Fine Dining, Sunday Lunch
Dress Code: Casual
Price point:
£ £ £ £ £

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Visited On Saturday, 24 October 2020

Another superb meal at The Roxburgh on Saturday night. Love the new tasting menu format, each course was fantastic but the Dexter beef was a real highlight. Top service as usual and a lovely bottle of Albariño

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Visited On Saturday, 24 October 2020

Food was amazing and will definitely return/recommend. Atmosphere was lovely but with the COVID restrictions wasn’t as relaxed as imagine it could be. Not their fault at all, just the way of 2020 I guess!

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Visited On Friday, 23 October 2020

The food and service was amazing. We can't wait to come back

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Visited On Friday, 23 October 2020

Excellent, imaginative food, lovely ambience and great soundtrack.

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Visited On Friday, 16 October 2020

Brilliant as always - coming since you opened and always enjoy a great night out - Cheers

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Visited On Friday, 16 October 2020

Loved the whole experience from the curtain at the door to the Intimate atmosphere and the creative and delicious menu-we will DEFINITELY be back soon

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Visited On Sunday, 11 October 2020

An amazing evening with a great food! Will definitely be returning :)

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Visited On Sunday, 27 September 2020

The best meal I’ve ever had. Ever.

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Visited On Sunday, 27 September 2020

Love the tasting menu and added variety of the occasional Sunday supper club.

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Visited On Saturday, 26 September 2020

Fab meal on Saturday night - every course was delicious and the langoustines were amazing. Will definitely be back!

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Visited On Saturday, 26 September 2020

We booked to try the new seaside menu at The Roxburgh having been seriously impressed by their take away offerings during lock down. The food we were served was utterly unlike the chicken burger and chips we had previously experienced, save that it was brilliantly executed (also, part of the dessert was the same, but that’s a good thing). Every course was delicious, imaginative, and packed with interesting flavours and textures. We have eaten at multiple Michelin starred restaurants but the food here was better than any of them. Towards the end of the meal, I sat back in my chair and felt at peace. I had reached nirvana. But then I had to come back, because all that chocolate parfait wasn’t going to eat itself. Do yourself a favour and eat at The Roxburgh!

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Visited On Friday, 25 September 2020

We've loved Gary's food since he initially opened, but now his cooking has risen to new heights. Absolutely fantastic and so imaginative! And it was great to welcome back his front of house.

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Visited On Friday, 18 September 2020

Outstanding food, favourite place to eat in the North East. Lovely lady serving too.

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Visited On Saturday, 19 September 2020

Fabulous as always.

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Visited On Saturday, 12 September 2020

We had a fantastic evening, the tasting menu was sublime, service was enthusiastic and informed and the playlist as ever, well thought about.This little non assuming restaurant is an absolute gem and we are lucky enough to have it here in Whitley Bay and I can't recommend it enough!

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Visited On Saturday, 12 September 2020

Simply outstanding!

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