Dinner served Wednesday to Saturday 6pm - 10pm
Lunch served Saturday 12pm - 2.30pm Sunday 12pm - 4pm
About The Patricia
Located in the leafy neighbourhood of Jesmond, The Patricia restaurant opened its doors in December 2016. Headed up by chef and owner Nick Grieves, who spent time at the Michelin starred London restaurants The River Cafe and Simon Rogans Fera. The menu is a produce focused mix of english bistro style cooking with hints of european influence. We cook with the very best ingredients simply and thoughtfully without any pretence whilst our front of house staff aims to provide impeccable, informal service. We want you to enjoy delicious food, relax and most importantly…..have fun!
Dinner consists of a 4 course menu with choices of snacks, starters, mains and desserts. Saturday Lunch is a lighter affair, consisting of smaller plates of food designed for sharing. Sundays are for traditional roasts.
Our ever expanding wine list is a comprehensive amalgamation of the classic and the obscure, focusing heavily low intervention small batch producers.
Food was lovely, the starter arrived a bit too quickly, then a long pause for mains and then almost instant desert which was a bit odd! Delicious. Waitresses were variable in their attentiveness
Everything was really special and delicious and all of our group thoroughly enjoyed it, thank you!
Amazing as always
Delicious! My favourite place.Great service.
Never disappoints. Food genuinely fantastic. Well thought out dishes that work so well. A dining experience how it should be. Staff are always attentive and helpful. First class
Lovely food in a residential restaurant. Exemplary cooking with a french twist!
Our second visit to the patricia....food was again excellent as was the service, will certainly eat here again.
The server was very friendly and helpful and very knowledgeable regarding the wine choice.
We visited The Patricia for my daughter's 21st. Service was friendly and efficient, the food and wine were excellent and we loved the casual vibe whilst being very well looked after. We had a really special occasion.
A great food experience, welcoming and comfortable.
Fantastic food, service and ambience.
My ravioli was a bit undercooked and my husband's tuna was overpowered by the njuda, but otherwise both mains and deserts were delicious, the service was good and we enjoyed the atmosphere
Great Sunday Dinner, will be back to try the weekday dinners soon.
Excellent in all respects, all had Sunday lunch, best I have eaten in a restaurant followed by a excellent dessert.. Very attentive service but not over bearing. Had been recommended and will book again when in Newcastle. Would highly recommend.
I would have liked to have left a tip, but there didn’t appear to be an opportunity on the chip and pin machine.. so we left the only change we had... which was in euros... soz!
Amazing food and lovely relaxed atmosphere:)
Slightly odd seating by the door but otherwise inviting friendly interior. Staff helpful. Food excellent
Food good.Disappointed there was no decaf coffee after the meal.
Not enjoyable to be rushed through the meal at the very end, and told we only had 10 minutes for dessert. Tuna starter was not particularly enjoyable; steak main was well cooked, but had a very large rim of fat. Can't remember dessert because of the rush. We asked for a refill of the jugs of water, which we didn't receive. Food was reasonable, just a shame about the service.
I will definitely be returning. Spot on.
Fantastic food and service. Simply 10/10.
Fantastic meal as always. Lovely staff and a really interesting but unpretentious menu. We will be back.
Delicious food; friendly staff but very slow service. We felt like we had to pester people a lot for drinks/ food order/ bill.