Wednesday through to Sunday: 10am-5pm (Saturday mornings 9am)
Friday & Saturday evenings from 6pm
- Disabled Access
- Families and Children Welcome
About The Leaping Hare Restaurant
Housed in a converted 400 year old barn, the Leaping Hare restaurant has been in the Good Food Guide for 25 consecutive years, as well as being a Bib Gourmand in the Michelin Guide for 21 years. At Wyken we farm, forage and produce seasonal food. We serve a blend of modern and traditional European dishes, made with thoughtfully sourced ingredients.