Breakfast 7am – 10am (Monday – Friday) and 7am – 10.30am (Sat, Sun and PH)
Dinner 5pm – 9pm (Monday – Sunday)
About The Larder
The Larder offers a refined yet warm and hearty menu of rustic Italian cuisine. Comprised of locally sourced produce from the Otway ranges and surrounding districts, you'll experience freshly prepared meals from the finest ingredients.
Alright food and nice atmosphere but it was very pricy and very small portions. Cost us $150 for 2 lamb chops with no sides, a bowl of pasta, and a few meatballs for our entree
We enjoyed a 3 course meal. Each was just the right serve size and delicious! It was my partner’s birthday and we were welcomed with a complimentary champagne cocktail. The service was great and sitting near the gas ‘log fire’ was a nice ambience. We had a really enjoyable meal and night! Cocktails are worth ordering.
Is very nice layout and nice heaters.
Although the staff were friendly, the service was extremely slow. It took us over two hours to receive our three courses even though it was our understanding that we only had one and a half hours to eat our meal and people who came in after us received their Main Meals before us. I had the special fish - Mahi Mahi which was $37.00. Although it was delicious, the piece was extremely small. I think that some vegetables could be placed on the plate instead of having to purchase sides. The dessert was yummy and we received a good portion.