Sunday - Closed
Monday - Closed
Tuesday - 12pm - 2pm, 6pm - 9.30pm
Wednesday- 12pm - 2pm, 6pm - 9.30pm
Thursday- 12pm - 2pm, 6pm- 9.30pm
Friday- 12pm- 2pm, 5.30pm- 9.30pm
Saturday- 12pm - 2pm, 5.30pm - 9.30pm
About The Honours
Having launched the Michelin-starred Restaurant Martin Wishart in 1999, Martin Wishart at Loch Lomond in Cameron House Hotel in 2008 and his exclusive Cook School in 2007, Martin opened The Honours Brasserie to great acclaim in 2011.
Martin aims to further strengthen Scotland's reputation for good food and to inspire others with his unequivocal enthusiasm for the very best traditional and modern French cuisine. The Honours Brasserie represents the exciting next step of his journey.
The restaurant's name makes reference to the moment in Scottish history when Sir Walter Scott — who lived nearby — uncovered the Scottish Crown Jewels, also known as The Honours of Scotland.
In addition, the name owes a debt to a rare 18th century book, "the Honours of the Table". In this celebrated volume, the author, Rev. Dr. John Trusler, advised the youth of the day on table etiquette, exclaiming that: "To do the honours of a table gracefully, is one of the outlines of a well-bred man..."
Dress Code: Smart Casual
Price point: £££
When asked to choose win3 I asked for a bottle of Muscadet but our waiter didn’t know what that was. Turned.out it 2as his first day. Lesson for you —— don’t send an untrained person to deal with specialist areas
All in all, this is a fantastic restaurant with friendly service and great food with creative accents. The Madeira finish on the steaks was a nice touch, the white chocolate mousse was great, and the duck fat chips are a must--the perfect hybrid between a roastie and a chip! There were two quibbles however--one minor, the other quite major. The smoked salmon starter unfortunately had a bone in it, although this may be more on the supplier than the restaurant. However, my major issue is that the Gruner Veltliner on the wine list is a hideous, abhorrent disgrace to the varietal. This is typically a complex white with a minerally note and a finish that usually speaks of white pepper; I'm a fan of GV particularly because of the complexity it has for a white. However, the GV served was completely clean (which of course, is wine speak for flat, boring, and offensively unoffensive). It had absolutely none of the character that the wine is supposed to have; I might as well have been drinking Pinot Grigio. I blame this on the wine selected to represent the varietal; I would be loathe to think that this was a matter of improper storage on behalf of the restaurant. Please, for God's sake, get rid of this wine; it fails to do the rest of your business any justice.
Fabulous food, beautifully matched wines with exemplary yet relaxed service. Not sure five stars are enough!
Delicious food - our fish/seafood dishes were perfectly cooked and the tarte tatin was the best ever tasted even in France. Particularly appreciated the staff who were efficient and friendly without being intrusive or overbearing which can sometimes be the case in this type of restaurant. A bit noisy which unfortunately the case in modern restaurants with all hard surfaces.
Wonderful venue for graduation celebrations- we all loved it.
A menu with a lot of choice and some great wine
Fantastic evening from start to finish. Great, food, service, wines and ambiance as always. Superbly relaxing time with my family. Loved it so much. Thank you
Our food was excellent with the cheese soufflé and madeleines my highlights and the soufflé and venison my partners. The young man in charge was excellent very good with information and good conversation the type of person who makes a restaurant.....you can’t beat top staff! We have eaten both here and at Wisharts before and you still met expectations
THE MANAGER WHO SERVED US WAS UNQUESTIONABLY THE HARDEST WORKING MANAGER I HAVE COME ACROSS. HE DID NOT DELEGATE TO OTHERS BUT ROLLED UP HIS SLEEVES AND SERVED.
Thanks for great food, atmosphere and the super staff who looked after us so well. It really added to a very special family occasion
Fantastic meal - as always
Excellent as ever.
We had a lovely meal.
Your staff were incredibly welcoming, friendly and helpful. The food was faultless!
Absolutely delicious food! Cocktails were also very special.
Service fantastic, food excellent with very precise presentation. maybe should been advised a side with some mains.
It was the perfect evening after I’d proposed to my partner during the day. The food was absolutely beautiful, possibly the nicest we’ve ever eaten, and the staff made us feel extra special with a complementary glass of fizz each to celebrate. Thank you.
Dined on express menu.
Service was very good apart from long wait between main course & sweet. The food was very enjoyable. Main issue was of unpleasant smell from the kitchen throughout the meal - and we were seated some way away from the kitchen, with all tables further away being occupied.
Superb as always, thank you
Amazing food, service and one of the best cocktails I have had! Delicious!
I cannot imagine having a more seriously enjoyable dinner as a first night experience in Edinburgh. Reassuringly professional reception, and welcome to an elegant dining room. Some helpful comments on the menu followed by the highest quality ingredients prepared to perfection. Special mention for the Lindisfarne oysters (at least comparable with Gillardeau for quality), and a perfectly executed and totally sumptuous cheese and spinach soufflée. Kudos to the barman for his exquisite, potent cocktails. I may be alone in not appreciating male diners removing their shoes at a neighbouring table - but I am not used to Scotland perhaps? Would nonetheless recommend, and hope to return.
We had Lunch for Table (5 Courses and I choose to match wines with the courses), food was amazing, every detail was perfect and they had to adapt as I have an egg allergy. Every course and matching wine was fabulous as were the staff, very informative, it is pricey but honestly you definitely get what you pay for, I think this is now my favourite Edinburgh Restaurant. Thanks
Amazing meal - outstanding ⭐️⭐️⭐️⭐️⭐️
Had A Lovely Lunch; The Express Lunch Menu Was Delicious & Just The Right Balance For Lunchtime. A Nice Treat Indeed!