The Greenhouse

Dawson Street, Dublin 2, Ireland
Restaurant info
Opening Information

Lunch: Tuesday-Saturday
12:00-2:15pm

Dinner: Tuesday-Saturday
6:00pm-9:30pm

Facilities
  • Disabled Access
  • Free WiFi
  • Families and Children Welcome

About The Greenhouse

The Greenhouse is a Two Star Michelin restaurant located just off St,Stephens Green.

“Inspired cooking with the finest ingredients”
Led by our 2 star Michelin Chef Mickael Viljanen. Mickael’s food is inspired from the finest produce in the world, treated with the utmost respect and cooked with absolute passion.

Customer service is lead by Restaurant Manager Darren Campbell, Assistant Manager & Head Sommelier Paul Gartland and Assistant Manager Agnes Rumseviciute. Our priority is to deliver a warm welcome, professional service and a memorable experience to enjoy Mickael’s food.

We look forward to welcoming you to The Greenhouse.

Eamonn O’Reilly
Restaurateur / Owner

Cuisine: Contemporary, Michelin Star, Tasting Menu
Dress Code: Casual
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6
Visited On Thursday, 12 March 2020

Great service, food and wine. A wonderful experience, even during coronavirus!

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Visited On Friday, 13 March 2020

The most incredible experience and the best food I have ever had!

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Visited On Saturday, 14 March 2020

Loved everything about it! Can’t wait to come back!

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Visited On Saturday, 14 March 2020

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Visited On Friday, 13 March 2020

Very high standards of service and cuisine....at a price.

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Visited On Friday, 13 March 2020

Truly one of the best meals we’ve had (and we have eaten at many Michelin restaurants of various stars across the globe). Interesting, but approachable flavors rooted in European traditions, with inventive presentation that doesn’t get too much in its own head. The milk-fed lamb was one of the single best pieces of meat we’ve ever had. Attentive and friendly service, with impeccable wine pairings. A truly phenomenal restaurant from a fantastic team, in a setting that is much less fussy than some of it’s haute-cuisine brethren. An easy recommendation for anyone looking for an incredible meal in the heart of Dublin!

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Visited On Thursday, 12 March 2020

Amazing food, Hardworking, professional & friendly staff. Perfect evening. Will definitely be returning and recommending.

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Visited On Thursday, 12 March 2020

Fantastic food and service a real treat

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Visited On Thursday, 12 March 2020

Huippumesta. Tosi kova

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Visited On Wednesday, 11 March 2020

All Perfect

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Visited On Wednesday, 11 March 2020

Excellent in every way.

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Visited On Saturday, 07 March 2020

Too delicate and small portioned for my taste. We had a three course lunch. To my taste not top food Service a bit too formal and reserved - no warmth or welcome

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Visited On Friday, 06 March 2020

Fabulous restaurant with wonderful food. i look forward to the next meal there

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Visited On Saturday, 29 February 2020

My husband and I had lunch here on saturday. Food was excellent . Will be back

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Visited On Saturday, 29 February 2020

Darren and all the team outstanding! Chef and kitchen ingenious

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Visited On Saturday, 29 February 2020

My absolute favourite restaurant in Dublin, superb!

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Visited On Saturday, 29 February 2020

In my top 10 best meals of all time. Witty, clever food with extraordinary balance of flavours

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Visited On Friday, 28 February 2020

Hello We were delighted with our great , innovative and refine dinner . Kind regards

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Visited On Saturday, 29 February 2020

First time here. It was a last minute booking of a Saturday. Lovely staff, great food and professional service. Lunch v good value

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Visited On Friday, 28 February 2020

Excellent night and fantastic food!

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Visited On Friday, 28 February 2020

Food was amazing. Only minor issue was that the chesse which was to be served for the cheese board was exposed and quite close to our table so we could smell it- not the most pleasant smell.

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Visited On Friday, 28 February 2020

amazing food truly outstanding one of the best meals I’ve ever had

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Visited On Friday, 28 February 2020

lovely day

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Visited On Thursday, 27 February 2020

Food was amazing - canapés were phenomenal, wonderful textures and flavour and experience. We had the 6 course tasting menu and enjoyed every minute of it and felt it was good value for money. Service was impeccable. Only negative is the bathrooms, while clean, looked a little worn and the one I used was a teeny bit pokey in size.

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Visited On Thursday, 27 February 2020

We had a gorgeous evening in The Greenhouse. The service was flawless and the food incredible. A couple of things: I would really like to see more plant-based and vegetarian options on the menu and the removal of foie gras. You won't lose custom if foie gras isn't on the menu but if it's on the menu as part of the four course tasting menu then people are forced to order it which doesn't feel right for such a controversial dish. Otherwise, a real treat.

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