- Disabled Access
- Free WiFi
- Families and Children Welcome
About The Greenhouse
The Greenhouse is a Two Star Michelin restaurant located just off St,Stephens Green.
“Inspired cooking with the finest ingredients”
Led by our 2 star Michelin Chef Mickael Viljanen. Mickael’s food is inspired from the finest produce in the world, treated with the utmost respect and cooked with absolute passion.
Customer service is lead by Restaurant Manager Darren Campbell, Assistant Manager & Head Sommelier Paul Gartland and Assistant Manager Agnes Rumseviciute. Our priority is to deliver a warm welcome, professional service and a memorable experience to enjoy Mickael’s food.
We look forward to welcoming you to The Greenhouse.
Restaurateur / Owner
Food is outstanding - interesting combinations of flavours beautifully presented. We had matching wines and the sommelier's choices were superb. Hard to pick a highlight from the meal but the starter of foie gras and apple and the chocolate dessert were both parties for the tastebuds. Pricey - but its a 2* Michelin and you're really paying for art - not food.
One of the best food experience in my life. Absolutely loved the food as well as the service! I will certainly come back!
All I can say is that, days later, we’re still talking about a truly wonderful dining and culinary experience. The whole team do an incredible job. But, the food, the food...!
In difficult times and on the night where the industry suffered a blow the service and quality of produce was of exceptional quality, a credit to the industry, faultless
It was amazing!
Fantastic food with a great experience, dishes were out this world
Best restaurant in Ireland
Great service, food and wine. A wonderful experience, even during coronavirus!
The most incredible experience and the best food I have ever had!
Loved everything about it! Can’t wait to come back!
Very high standards of service and cuisine....at a price.
Truly one of the best meals we’ve had (and we have eaten at many Michelin restaurants of various stars across the globe). Interesting, but approachable flavors rooted in European traditions, with inventive presentation that doesn’t get too much in its own head. The milk-fed lamb was one of the single best pieces of meat we’ve ever had. Attentive and friendly service, with impeccable wine pairings. A truly phenomenal restaurant from a fantastic team, in a setting that is much less fussy than some of it’s haute-cuisine brethren. An easy recommendation for anyone looking for an incredible meal in the heart of Dublin!
Amazing food, Hardworking, professional & friendly staff. Perfect evening. Will definitely be returning and recommending.
Fantastic food and service a real treat
Huippumesta. Tosi kova
Excellent in every way.
Too delicate and small portioned for my taste. We had a three course lunch. To my taste not top food Service a bit too formal and reserved - no warmth or welcome
Fabulous restaurant with wonderful food. i look forward to the next meal there
My husband and I had lunch here on saturday. Food was excellent . Will be back
Darren and all the team outstanding! Chef and kitchen ingenious
My absolute favourite restaurant in Dublin, superb!
In my top 10 best meals of all time. Witty, clever food with extraordinary balance of flavours