The best times. The best tables.

The George at Backwell

125 Fairleigh Rd, Backwell, Bristol, United Kingdom, BS48 3PG
Restaurant info
Opening Information

Morning coffee and breakfast served unitl 10:00 am.
Lunch available from 12:00 noon.
Last food orders taken at 10:00 pm Monday-Saturday and 9:00 pm on a Sunday. Please order meals before these times to avoid disappointment.
Monday: 10:00 am - 11:00 pm
Tuesday: 10:00 am - 11:00 pm
Wednesday: 10:00 am - 11:00 pm
Thursday: 10:00 am - 12:00 midnight
Friday: 10:00 am - 12:00 midnight
Saturday: 10:00 am - 12:00 midnight
Sunday: 10:00 am - 10:00 pm

  • Disabled Access
  • Private Dining
  • Free WiFi
  • Outside Seating Area
  • Families and Children Welcome
  • Buffets, Business Meetings, Functions catered for
  • Dogs Welcome

About The George at Backwell

Visit us for good food and wine, great beers and a very warm welcome. Our Main Menu (served Monday-Saturday) includes starters, sharing plates and a delicious selection of mains and desserts. Good sandwiches and snacks are also available and we serve breakfast until 10.30. Join us on Sundays for our Roast Menu which includes a fish and vegetarian option.

Cuisine: British
Dress Code: Casual
Price point: $ $ $
Available Offers
This offer has price variations on different days. View full details.
Available Dates
This reservation cannot be modified online. Please contact the restaurant directly to update this reservation.
Avios will be awarded within 14 days from dining.
Select an Area
Offers Available
The time you have requested is not available. Please try a different time or date.
The time you have requested is not available. Please try a different time or date.
Diners Review
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
Sort By:
5 Stars:
4 Stars:
3 Stars:
2 Stars:
1 Star:
Visited On Thursday, 01 December 2016

It was a lovely meal but the mains did take a long to come out. It was 45 mins after we arrived.

Reviewed On
Please enter a reason for Reporting this Review:
How likely would you be to recommend us to a friend or colleague?
Food & Drink
Value for Money