The Eddison Restaurant

Dylan Hotel, Eastmoreland Place, Dublin 4, Dublin, Dublin 4, Ireland, D04 W521
Restaurant info
Opening Information

Breakfast:
Monday to Friday, 06:30 - 10:30
Saturday, Sunday & Bank Holidays, 07:00 - 11:00

Lunch:
Monday to Friday, 12:00 - 17:30

Dinner:
Monday to Sunday, 17:30 - 22:00

Brunch:
Saturday, 12:00 - 17:30

Sunday Lunch:
Sunday, 12:00 - 17:30

Facilities
  • Disabled Access
  • Private Dining
  • Free WiFi
  • Outside Seating Area
  • Age Restricted in Bar

About The Eddison Restaurant

The Eddison is an elegant restaurant inspired by Ireland’s world class food producers. With a contemporary design, the restaurant is bright and airy with an outdoor terrace on either side. Open seven days a week, serving breakfast, lunch, dinner, brunch on Saturday and Sunday Lunch.

Each month The Eddison’s kitchen larder is re-stocked with the freshest, in-season vegetables, fish & meat from our favourite local suppliers. From the larder, the menus are designed monthly, ensuring our creative dishes are only stocked with the most prime ingredients of the season.

We strive to provide a welcoming and elegant service in a timeless setting intended to make you feel at ease.


MISS EDITH ANNIE EDDISON
~ OUR PATRON ~
Miss Eddison was Matron for the Royal City of Dublin Hospital from 1909 - 1917. During this time she lived here, in the former nurses home.

She was Matron in charge during the 1916 Rising. During this time a constant stream of wounded soldiers, civilians and rebels was brought to the hospital and they were cared for by the nurses under her leadership, working day and night at great personal risk.

Miss Eddison, patron for our restaurant at Dylan Hotel.

Cuisine: Locally Sourced
Dress Code: Smart Casual
Price point:

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Visited On Saturday, 18 May 2019

On a Saturday night it was very disappointing that as a couple out for an evening the restaurant was empty except for a table of 8 and 4 which meant there was no atmosphere in the restaurant which to be fair was a nice room and nice external area. Food was average and didn’t live up to the write up in the Irish TIMES. I will try again but work to be done Staff were. Great but bored

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Visited On Monday, 06 May 2019

Enjoyable catch-up meal with great company

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Visited On Friday, 26 April 2019

Great !

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Visited On Friday, 29 March 2019

Party of 9 pre booked well in advance. First 2 wine choices out of stock (cost cutting?) told that preparing a 18mm thick filet to MW was going to take an extra 25-35 minutes. (This was really poor because it is absolutely incorrect) when food arrived it it was not complete with a carrot Wellington missing. It was slightly over an an hour from order to mains arriving which is too long. Several left before ordering desert. For the price it was absolutely not a good experience and we shall not return.

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