Please note opening hours are subject to change from week to week based on seasonality and exclusive bookings.
Monday - Friday: 6:30am - 10am
Saturday, Sunday & Bank Holidays: 7am - 11am
Closed Mondays & Saturdays
Tuesday - Friday: 12:30pm - 2pm
Sunday: "Le Drunch" (The Marker's Late Lunch) 2pm - 5pm
Closed Mondays & Sundays
Tuesday - Thursday:
Pre-theatre: 5pm - 7pm (subject to availability)
A la Carte: 6pm - 9pm
Saturday & Sunday:
Pre-theatre: 5pm - 7pm (subject to availability)
A la Carte: 6pm - 10pm
- Disabled Access
- Free WiFi
- Families and Children Welcome
About The Brasserie at The Marker
With a sharp focus on Irish, locally sourced produce, the Brasserie is a refreshing addition to the Grand Canal restaurant scene. A space of elemental light and energy that transforms seamlessly from day to night. The stunning geometric ceilings animate the light filled Brasserie to create a fresh, modern restaurant with a firm emphasis on design. The Brasserie is a destination for food lovers who love to try something different, yet share a passion for discovering simple, unfussy dishes made with locally sourced ingredients that let the food speak for itself.
Lovely food. So many attractive choices . Innovative and unusual.
Ottima cena, hanno pure organizzato il dolce con una candela per il compleanno di mia moglie. Bellissimo il rooftop
I had a great momento with my boyfriend. The service was amazing and the food was perfect. Thank you so much
Excellent all round
In summary an excellent dining experience and the staff deserve special mention for very professional service and an extremely warm welcome.
The blue lobster was over cooked ! And served with french fries 😟 and a tomato salad with no taste. Fortunately the Ayala champagne was very good, of course. The macquerel was ok.
Extremely SLOW service, especially for “pre theatre” menu. No atmosphere in restaurant, when we arrived we were left waiting while floor staff spoke to each other in an empty restaurant. Waiting to order food for a long period and time between courses was far too long for a pre theatre menu, had to ask for our desert and bill to be brought down during main course as we would have missed the start of our play at 7:30pm. Ordered at 5:45pm, starters brought down at 6:30pm. Waiter did not check on the table at any stage during the dining experience for additional drinks or to ask if everything was ok.
Service was quite bad! We waited nearly 45 mins for two salads and pork belly and when it came out the pork belly was tough and partially cold. We were there at 17:45 and we had to rush our mains to make the show that started at half 7. Really disappointed
Wine is very over priced 12eur glass!! Staff very friendly- attentive enough Table was sticky on couch side!, Steak ordered well done yet one end still pink!!
Our meal was nice but it wasn’t very hot. Just luke-warm. The waiter did not have good English so it was difficult to ask about the menu. He didn’t understand what we were saying and we didn’t know what he was saying. Also prior to dessert my cutlery was placed on the right hand side of the table. My friends was placed on the table mat. We both had the same dessert. This made no sense. It looked to me that the waiter needed training. We won’t be rushing back.
Excellent service. Staff v friendly and attentive. Food delicious.
We stayed at the Marker for 2 nights and had dinner here the first night. The drinks were good, the wait staff was very nice, however the main course was not great. The salmon was not cooked properly and the other meals just did not meet the level of food we would expect at a place like this. I am not a complainer, I rarely ever mention a bad meal but this was not great and should have been better given the cost.
Absolutely fantastic evening spent in The Brasserie at the Marker before heading across to a show in the Bord Gais Energy Theatre! The food was spectacular.
Muy buen sitio, lo único k mejoraría seria tamaño de mesas - excesivamente pequeñas
Nice pre theatre experience
A wonderful pre-theatre menu. We were served by friendly and professional staff. The food was excellent and really good value. I would highly recommend it and we will be back
Service was great... Staff very friendly and knowledgeable about the menu. No issue when I asked to be seated at a different table.
Way too expensive.
Friendly and contemporary atmosphere for an early dinner, very professional and polite staff. We had the three course dinner which was value for money. All the courses were excellent, i would really recommend the irish steak and the salads. After enjoying such a tasteful meal, I would somehow expect more on the desserts and I would love to see some additional options on the menu in general. I have already recommend The Brasserie to my colleagues and i will surely be back soon!
Rapporto qualità prezzo ottimo
We had a great evening with good friends,good food and great service!
Fantastic food, lovely hotel; was a little empty for a saturday night