Mon - Thur: 11am - 9pm
Fri: 11am - 10pm
Sat: 4pm - 10pm
Sun: 4pm - 9pm
- Families and Children Welcome
About Terracotta Red
We are truly excited to be a part of downtown Everett's dining scene. Our goal is to not only thrive as a distinguished neighborhood restaurant, but also as a destination for surrounding communities with food, family and celebration as our driving force.
Our cooking style centers on traditional Asian dishes created with "fresh ingredients from local farmers and suppliers". Our executive chef, Jimmy Liang, is classically trained in the European style and has worked at many of the most prestigious restaurants in the area including the Herb Farm. We pride ourselves on creating distinctive dishes utilizing multiple layers of cooking techniques and flavors. We call it "Modern Asian Cooking".