Monday to Sunday
18:00 - 21:30
- Disabled Access
- Free Wi-Fi
- Alfresco Dining
About Spice Market
Spice Market bar and restaurant offers creative cuisine, a fusion of Asian and international flavours with a modern Australian twist plus the perfect meeting place for a pre-dinner beverage. Choose from our extensive range of cocktails and select cellar door wine list.
Located in the bustling West End Arts Precinct of CBD Adelaide, the new and modern a-la-carte Spice Market Restaurant offers a taste of tapestry, a fusion of Asian and international cuisine with a modern Australian twist. Enjoy the ambient, eco-friendly fire place during winter, quality food, fine wines and vibrant city scape views.
Always friendly. Good food. Good wine list.
Staff always go above and beyond,dietary requirements are always met without any fus. Love the oysters namjim and kilpatrick. So many favorites on the main menu,especially the Baramundi! Love the cocktails!
Great meal food tasted fanatastic was cooked perfectly
Lovely staff & good quality food
First time here. Food & services great. Enjoyed the dinner with my wife. Really satisfied.
Best meal in Adelaide so far...4 days in. Cheers Bruce
Short menu but an interesting set of choices - definitely a case of "less is more". Our meals were visually appealing and certainly most enjoyable. Venue is simple but comfortable.
Disappointed. Thai food should be genuine. Poor copy. IBIS Hobart has similar restuarant and really works
We had a great meal here. Based on many hotel restaurants, we were not expecting much but were very happy all around. We are still in Adelaide at the time of writing and may bring friends from the conference here to eat.
Food was very nice. Breakfast was very salty and scrambled eggs were to spicy. Other than that it was all good
Nice quiet restaurant, friendly helpful staff and truly excellent food.
The steak was cooked really well and as ordered, beautiful caramelisation and char, chips next level, best ever!
Food and service was amazing a bit pricey tho. No atmosphere maybe try some music and nice candles.
Had a great curry
Always great. Food terrific. Wine selection really good. Staff extremely friendly.
We dined on the first night of the ‘new menu’. Beautiful fresh oysters..we shared nam jim and kilpatrick,as good as you would get anywhere. Really enjoyed the lamb shaslicks,served with a tangy yogurt dressing and green chili salsa.Not sure about the shiitake mushroom dumplings...a little bland for my taste. The chicken breast stuffed with sun dried tomatoes,spinach and smoked cheddar was moist and full of flavor ....really ,really good. Couldn’t fault the service,Jackson’s attention to detail as always was excellent...can’t wait to have another ‘ summer cocktail’..a twist on the mohito mixed with mango and a suttle lychee taste.
the person cant find out i had book just lucky is not much people but Waiting abit long for food
Very disappointing. We ordered the pork belly with Asian salad and didn’t get the salad! Pork was over cooked and not crispy as you would expect. The chicken breast was also over cooked, dry and the presentation very ordinary.
As an Accor plus member it was great to get the discount. The food was very nice.
Nice place, lovely food.
Overall enjoyed the night. I made a booking the night before, and was easily fit in. When I booked they took my mobile number, I called on the night, an hour before dinner to inform the staff we would unfortunately be half an hour late, they again took my mobile number. And for some reason on arrival they asked for my mobile number again. ? Once seated we were wafted with the smell of the sweaty stanch of the waiter. Who to all of our imaginations must not have showered that day. Or possibly the day before. This was a real turn off. Thankfully the food was delicious. I highly recommend the lamb shoulder. It just fell apart.
friendly service. Thanks.
A great mid week venue to enjoy a quiet meal out. Service was prompt and friendly and the food was really well prepared and was thoroughly enjoyed. Certainly will be back to try this place on a Friday night to celebrate the end of the week.