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Scholars Training Restaurant

190 Cathedral st, Glasgow, United Kingdom, G4 0RF
Restaurant info
Opening Information

The restaurant is open from Monday to Friday for lunch. In addition we are open occasionally on a Tuesday, Wednesday and Thursday night for dinner.
We are unfortunately closed on Saturday and Sunday at the moment

Facilities
  • Disabled Access
  • Families and Children Welcome

About Scholars Training Restaurant

The restaurant is the training restaurant for students studying Cookery, Hospitality and Events at the college. It offers a contemporary, relaxed dining experience.The menu changes regularly and reflects local Scottish produce, cooked well with thoughtful presentation. The students and staff have won many accolades both in the UK and abroad for the skills they are developing. Well worth a visit!

Cuisine: Contemporary
Dress Code: Casual
Price point:
£ £ £ £ £

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Avios will be awarded within 14 days from dining.
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Diners Review
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5 Stars:
128
4 Stars:
19
3 Stars:
1
2 Stars:
0
1 Star:
1
Visited On Wednesday, 22 March 2017

Friendly staff and amazing food for fabulous prices! I can't emphasise enough how good this restaurant is!

Reviewed On
Restaurant Response

Great to hear, thanks

Responded On Thursday, 20 April 2017
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Visited On Tuesday, 21 March 2017

Food excellent for starter and main course. Ordered gin & tonic but no gin available. We were not offered Sorbet. Had to ask. The sweet we ordered was not available. Apple tart. We were not told this and waiters took back the sweet we did not ask for. Our waitress Amanda thought supervisor had apologised and explained. Under circumstances thought we be offered complimentary coffee. We were given quiz sheets on table but that was the last we heard about it. The food we had was gorgeous and well presented. Perhaps a learning curve.

Reviewed On
Restaurant Response

Thanks for the comments about our training restaurant, and of the students assessment

Responded On Monday, 27 March 2017
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Visited On Wednesday, 22 March 2017

It was a friendly atmosphere.

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Visited On Wednesday, 22 March 2017

Was really impressed by the standard of service helpful friendly staff food was excellent as was the presentation and price wise I nearly fell off my chair with surprise would recommend to anyone nothing short of first class 😊😊😊 🍴

Reviewed On
Restaurant Response

delighted to hear you enjoyed the visit

Responded On Monday, 27 March 2017
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Visited On Tuesday, 21 March 2017

This is our third Theme dinner and as usual food very good. Drinks service much improved . Kerry our waitress was very efficient and had a good personality.The theme was reflected very well in the food and the touches on table and music. A very good evening enjoyed by all our party.

Reviewed On
Restaurant Response

Glad you enjoyed the visit to the restaurant

Responded On Monday, 27 March 2017
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Visited On Wednesday, 22 March 2017

My second visit to the new Scholars restaurant, and once again, delighted with my lunch. Two small criticisms from an experienced caterer, (1), the waitress was unsure of what came with the main course, but at least she returned from the kitchen with the answer! (2), once again, as with my previous visit, when asked for a teaspoon to eat my dessert, the waiter brought it in his wee hot hand, not on a plate. This is one of my pet hates !! All cutlery brought to the table in front of customers has to be brought on a plate/server, this is basic waiting skills, but appears to be lacking ! Still, delighted with my visit, and will be back next month.

Reviewed On
Restaurant Response

thanks for the comments about our training restaurant, glad to hear you will be back

Responded On Monday, 27 March 2017
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Visited On Tuesday, 21 March 2017

Great Meal and good attentive service

Reviewed On
Restaurant Response

appreciate the kind words

Responded On Monday, 27 March 2017
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Visited On Tuesday, 21 March 2017

Enjoyed the projection of "Still Game" too.

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Visited On Tuesday, 21 March 2017

Five stars isn't enough for value for money

Reviewed On
Restaurant Response

Thanks James, very kind

Responded On Monday, 27 March 2017
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Visited On Thursday, 16 March 2017

This was our 4th visit and everything is getting better and better. Food is beautifully presented and the service is efficient and friendly.

Reviewed On
Restaurant Response

Great to see you back dining with us! Thanks

Responded On Wednesday, 22 March 2017
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Visited On Thursday, 16 March 2017

First visit to the restaurant and we will most definitely return. The staff were all very friendly and attentive. The food was outstanding. Beautifully presented and absolutely delicious. One of the best meals I have had and at a fraction of the price I would expect to pay. Excellent!! Please pass on our compliments to the staff.

Reviewed On
Restaurant Response

Thanks for the feedback, will pass on the compliments

Responded On Monday, 20 March 2017
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Visited On Thursday, 16 March 2017

Excellent time for lunch

Reviewed On
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Thanks

Responded On Monday, 20 March 2017
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Visited On Wednesday, 15 March 2017

As an ex student myself I was keen to see what all the fuss was about. It super exceeded our expectations. Simply excellent food, lovely surroundings and nice service. Thank you

Reviewed On
Restaurant Response

Thanks for dining with us, glad you enjoyed the visit

Responded On Monday, 20 March 2017
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Visited On Wednesday, 15 March 2017

Delicious food and excellent service. These young people are a credit to our city.

Reviewed On
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Great to hear this, thanks

Responded On Monday, 20 March 2017
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Visited On Wednesday, 15 March 2017

Superb night with interesting theme (The Four Elements) and a tasty cocktail!

Reviewed On
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Glad you enjoyed the night

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

The whole experience - atmosphere, staff and food was excellent and thoroughly enjoyable. Special mention to the organiser Calvin who did a great job in organising and managing the event. Thanks so much.

Reviewed On
Restaurant Response

thanks, appreciate the support

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

Delicious food, attentive and courteous staff, excellent value for money.

Reviewed On
Restaurant Response

thanks for the comments

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

Food was excellent. Staff were very attentive and efficient. Certainly good value for money and will certainly return again.

Reviewed On
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thanks for the support

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

Wonderful food and service.

Reviewed On
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Thanks for the feedback

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

First time here. food was excellent and good value for money.Would recommend and will certainly be back

Reviewed On
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see you soon!

Responded On Monday, 20 March 2017
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Visited On Tuesday, 14 March 2017

Food is fab, 3 delicious courses for £9 must be the best value in town. Service still a little rough round the edges, a tad slow at times, but not unexpected so in no way detracts from the fab food experience!

Reviewed On
Restaurant Response

Thanks, will pass on

Responded On Monday, 20 March 2017
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Visited On Thursday, 09 March 2017

The presentation and taste were both excellent. The students were all polite & helpful. They worked as a total team-very impressive. We will be back and expect the same very high standard!!! One student was year 1 and did well. We liked the chefs coming out to talk to us.

Reviewed On
Restaurant Response

thanks for the kind comments

Responded On Tuesday, 14 March 2017
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Visited On Thursday, 09 March 2017

Served warm prosecco and warm white wine, waitress held water glasses by the rim when filling, there was a double booking in our name-the waitress argued with us and actually brought over bookings sheet to show us-took third conversation about it for her to say there was an error. Amuse bouche-tofu consistency was not pleasant, tuna was great. Starter-calamari cooked perfectly, good size portion and very nice. Sea bass was cooked very well, crispy sling and moist flesh, rest of dish was good-a little dry, it would have benefitted from a drizzle of soy/chilli/ginger dressing. Tart had split with texture of eggy lemon, watermelon was not compressed and meringue was raw. Coconut mousse was nice. All dishes very well presented, good timing for courses. Very nice time overall!

Reviewed On
Restaurant Response

Sorry to hear about the temp of the drinks, we will address that, glad the night was nice overall

Responded On Tuesday, 14 March 2017
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Visited On Thursday, 09 March 2017

The students were very attentive, friendly and knowledgable and the food was exceptional. Well done to all.

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Visited On Thursday, 09 March 2017

Unbelivable value for money first time been there will definately be back staff were great and really friendly great food

Reviewed On
Restaurant Response

See you soon, thanks

Responded On Tuesday, 14 March 2017
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