Tuesday to Sunday
- Disabled Access
- Private Dining
- Free WiFi
- Families and Children Welcome
12 months after the opening of Roganic London (in January 2018) and 3 months after the restaurant being awarded the first Michelin star, Chef Simon Rogan has replicated the model with his first overseas branch in Hong Kong in February 2019. Like its original branch in the busy Marylebone district of London, Roganic Hong Kong emphasizes on curating the best ingredients (and in most cases, from local farms) and combined with contemporary style of British cooking in the hustle and bustle city of Causeway Bay.
Roganic is happy to accept children over the age of 6 years at lunch time and over the age of 12 in the evening in the main restaurant. Children of any age are welcome in our private dining rooms.Please note we do not have a children’s menu at the restaurant.
Roganic can usually cater for most health or allergy related dietary requirements with advance notice. Our head chef will happily adapt the menu according to each individual guest’s requirements. Please note any allergies or intolerances when making the reservation, so advance notice can be given to the kitchen.
Guests are required to provide credit card details to secure the reservation.
Same-day cancellation (within 24 hours of your booking) or no-show of your Roganic reservation will incur a charge of HK$680 per person at dinner.
Same-day cancellation (within 24 hours of your booking) or no-show of your Roganic Private Dining Room reservation, will incur a charge equivalent to the minimum spend required to hire the room.
Loved your concept, how the water was served (more restaurants should be doing this!). Each bite was fresh, flavourful. Loved the stout ice cream! Service was impeccable.
In general, i had a good time at my birthday dinner. The food is really good. My traditional parents hate new things, but they also enjoyed your food! So i appreciate that !! The first waiter (fat cantonese) who served us, his attitude was bad. My parents and parents-in-law are elderly, who needed a more comprehensive introduction of your food. YET, he was impatient and his tone of speaking was arrogant. I was irritated by his service at first. Eventually, thank you for the second waiter. He showed great respect and patient to my parents. Very clear and professional to introduce your food and your restaurant. I really like him. Please give him a like :) We had a good time by his service. Thanks Roganic!
I had lunch at Roganic for my friend’s birthday. Good food, nice environment, great service- although they didnt offer writing any words on dessert etc, they gave a customised menu with my friend’s name and a small cake with candle which were lovely. Would recommend to my friends ;)
Would be great to speak a little slow when introducing F&B
Lovely restaurant - love all of it!
Wonderful experience with knowledgeable and witty staff!
seldom leaving a comment for a restaurant, but roganic is truly amazing with superior food quality, service and environment, and indeed not as pricey as many fine dining experience in HK. Highly recommend.
The food were fine but wine pairing was a bit disappointed! Maybe my expectation was too high because I think that would be a great increase in taste for the dishes when taking with wine! Thanks for the great service, staff are friendly and knowledge! A mistake was made in my bill that We were charge full tasting menu but we only had short tasting menu! There was two thousands dollars difference in the amount charge!
swift email response, tasting menu is excellent
I had the short menu for lunch! Superb!
Attentive service and good explanation of the dishes. Fresh ingredients and creative but not over the top. Lunch was good value. Will go back to try dinner next time.
Superb lunch on the back of a brilliant tasting menu a few weeks ago. Couldn’t fault a thing.
can have a more refined wine pairing menu, more catered to each dish. feels like the wine pairing was not given too much thought into.
Value for money basic lunch set but could not recall any astonishing dishes. Would love to pay another visit to revise my opinion ~
Every dish was very good, will be back!
Sean was a fantastic host. He was knowledgeable and charming. We had the most fantastic evening. The food was delicious and creative and the service was impeccable. Thank you for a wonderful evening.
A fabulous restaurant - highly recommended!
Fresh seasonal ingredients, impressive wine selection, attentive staff and good for value.
The food is great and the service is excellent.However, what is disappointing is that I provided each of my friends' dietary requirements through email when making the reservation but we were still asked again what we eat / don't eat at the restaurant. So what's the point of providing such information in advance. Btw, I can't read the options of the two questions under this text box so I won't be able to choose which type of review it is and in what ways I would like to publicise this review.
It’s not common to provide credit card for reservation in HK. For me, this is acceptable for dinner but not lunch. I think, a reconfirm call is enough