Ristorante All'Oro

Via Giuseppe Pisanelli,25, Roma, Italy, 00196
Restaurant info
Opening Information

All'Oro è aperto 7 giorni su 7:
A cena da Lunedì a Domenica 19:00 - 23:00
A pranzo Sabato e Domenica 13.00 - 14:45

Facilities
  • Private Dining
  • Free WiFi
  • Outdoor Seating
  • Families and Children Welcome
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About Ristorante All'Oro

Il nuovo All'Oro, nel cuore di Roma, una cucina che equilibra perfettamente tradizione e Innovazione.
La mano è quella dello chef Riccardo Di Giacinto, capace di dare un tocco inconfondibile ad ogni sua creazione. La sua storia traspare da ognuno dei suoi piatti: la formazione in Italia e all'estero, le stimolanti esperienze con importanti chef come Ferran Adria e Marco Pierre White, gli intensi inizi con All'Oro, aperto nell'aprile del 2007.
Una storia iniziata nel quartiere Parioli, che ha portato in pochi anni ad ottenere importanti riconoscimenti e soddisfazioni. A Riccardo e Ramona, che all'apertura di All'Oro si occupavano della gestione e della crescita del ristorante in ogni singolo frangente, a mano a mano si sono unite altre figure che con loro hanno condiviso l'amore per la ristorazione e per All'Oro.
Alla fine del 2012 Riccardo e Ramona decidono di dare una nuova svolta ad All'Oro, spostandosi in una nuova location al centro di Roma, all'interno del The First Luxury Art Hotel.
Nel 2017 Riccardo e Ramona decidono di dare una nuova svolta ad All'Oro spostandosi in una nuova location a 500 mt da Piazza del Popolo e Via del Corso, all'interno del The H'All Tailor Suite sempre di proprieta dell Chef Riccardo Di Giacinto, nasce cosi la casa di All'Oro: casa e cucina, stessa proprietà, medesima filosofia. Uno spazio più ampio nel quale esprimere la medesima filosofia.
Riconoscimenti:
1 stella Michelin
1 cappello dell'Espresso
1 medaglia del Touring
2 forchette Gambero Rosso
Jeunes Restaurateurs d'Europe

Cuisine: Contemporary, Fine Dining, Italian
Dress Code: Smart Casual
Price point:

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Visited On Wednesday, 20 November 2019

Ottima esperienza, sicuramente da ripetere.

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Visited On Saturday, 16 November 2019

I have never had a better experience at a restaurant than at All'Oro. The menu, the food and the staff are second to none. We travelled from Milan to Rome to dine again at Chef Riccardo Di Giacinto's restaurant and we were not disappointed. The best dining experience ever! Well, just as memorable as the first time we dined at his restaurant at the First Luxury Art Hotel!

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Visited On Friday, 15 November 2019

Se proprio devo trovare il pelo nell’uovo: per i primi non abbiamo avuto la preparazione al tavolo come per gli altri commensali e avevano perso un pó’ di temperatura. Per il resto: PAZZESCO!

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Visited On Friday, 15 November 2019

Fantastic evening. We had the 9 course tasting menu and it was amazing from start to finish.

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Visited On Saturday, 09 November 2019

Un viaggio nell'eccellenza culinaria, in un'atmosfera che fa dimenticare il trascorrere del tempo. Dalla maestria delle preparazioni e delle presentazioni al gusto eccelso è stato il massimo che potessimo aspettarci. Grazie allo Chef Riccardo e alla sua "brigata".

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Visited On Thursday, 14 November 2019

Esperienza di grande qualità - piatti capaci di coniugare grandi sapori della cucina italiana con tecniche attinte alle diverse culture. Suggerisco di ridurre le quantità, soprattutto dei menu’, ricchezza dei piatti e dei vini rende difficile arrivare a fine corsa.

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Visited On Wednesday, 13 November 2019

Just great! Eccellente

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Visited On Wednesday, 13 November 2019

We absolutely loved this restaurant. Great atmosphere and food with a head chef who is consciencious, interactive and clearly invested in ensuring diners have a most enjoyable dining experience. It was as delicious as it was surprising, playful and diverse. The flexibility in the menu and wine list gives something for everyone with hints to its Roman roots. The entire staff are delightful and professional in equal measure.

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Visited On Tuesday, 22 October 2019

The entrance through the hotel lobby has two effects. The first impression is that it's really private, as you are led through the gate to an inner yard, up the stairs and into the hotel reception/lobby. The second impression after gettnig inside it's clean and has pleasant atmosphere. Next up, what I want to emphasize is the meetup and service. I really appreciated the effort the gentleman that greeted us put in making sure that we understand the slightly complicated tasting menu. Worth pointing out that there are quite a few dishes that are salty which is a big no-no for hypertensiacs like myself. However, the waiter kindly informed about each of them when serving. The only setback is that I got them served even though I did warn that I need to refrain from salt beforehand. The food otherwise is great. Can't really put it into words, nothing I've tried before and definitely recommend to anybody who wants REAL fine dining.

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Visited On Saturday, 09 November 2019

Eccellente in ogni cosa. Cibi, personale, servizio, tutto. Un percorso bellissimo dall'inizio alla fine

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Visited On Saturday, 09 November 2019

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Visited On Wednesday, 06 November 2019

We had the 9-course tasting menu and it was delicious and innovative food at every step, from amuse bouche all the way to the petit four! Very friendly and knowledgeable staff as well. The only down-side is that I don’t think we will ever have tiramisu as perfect as the ones we had here!!

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Visited On Thursday, 07 November 2019

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Visited On Saturday, 02 November 2019

Ristorante curato nei minimi dettagli, personale altamente specializzato e qualificato ma soprattutto attento alle esigenze del cliente. La cucina è semplicemente fantastica, sapori incredibili con accostamenti di ingredienti molto interessanti e squisiti. Non riesco a trovare difetti a nessun piatto ma non riesco a trovarne uno che ho preferito perché erano tutti ottimi. Complimenti vivissimi

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Visited On Friday, 01 November 2019

Had a wonderful time!

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Visited On Tuesday, 05 November 2019

This was the best meal we have ever experienced. The overall experience was absolutely amazing. The staff was incredible, friendly and clearly loved their job. The food was just amazing. The taste and presentation. Their high level of attention to detail was very apparent. I would highly recommend this restaurant to anyone looking for a delicious meal with an experience like no other.

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Visited On Tuesday, 05 November 2019

Das All Oro ist für uns das bisher beste Sterne Restaurant in dem wir waren. Der Aperitivo ist schon ein besonderes Erlebnis, eine Geschmackskomposition der besonderen Art. jeder Gang überraschte uns erneut mit der außerordentlichen Interpretation von Klassiker der italienischen Küche. Das Highlight für mich war die Carbonara, eine Creme in einer Eischale die einem den exakten Geschmack von Carbonara auf die Zunge zaubert aber das Auge verwirrt. Das Ambiente ist auch eine Überraschung erinnert an etwas dunklen Restauranttempel in den USA. das Personal und der Chef begeistern mit ihre empatischen Sorge um das Wohl des Gastes. Mit dem Willen mit dem Gast, wie mit einem guten Freund zu kommunizieren hat uns in jeder Hinsicht überzeugt.

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Visited On Wednesday, 16 October 2019

Great service, great atmosphere, great presentation of food! Food was very creatively prepared and presented. When compared to other 1 Michelin Stat Restaurants, the food was a good, but not outstanding. Thus, we didn't feel we received the full value.

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Visited On Sunday, 03 November 2019

Fantastic meal

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Visited On Monday, 04 November 2019

I chose this restaurant for its Michelin status. While most Michelin deliver on the quality and creativity of foods, not all execute well on the expectation of first class service... All'Oro does! The meal is elevated to include experiences for all senses. When I'm back in Rome, I will come back to All'Oro.

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Visited On Saturday, 02 November 2019

The food was fantastic. Managed my dietary intolerances without difficulty. Beautiful and inventive presentation. My only complaint was the wine suggestion and service.

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Visited On Saturday, 02 November 2019

Prevedo la seconda stella a breve

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Visited On Saturday, 02 November 2019

Very disappointed by the food , the worst risotto I ever eat and excessive price . Actually except dessert nothing was tasty , on top of that I was too cold I mean food and room temperature .

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Visited On Thursday, 31 October 2019

Esperienza sensazionale!!! Chef Di Giacinto artista vero!!! Da straconsigliare e frequentare con assiduo piacere.

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Visited On Tuesday, 29 October 2019

Best dining experience of my life

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