Tuesday to Friday:12.00 to 1.30
Du Jour Lunch £32.00
A La Carte Menu £85.00
Six Course Tasting Menu from £85.00
Eight Course Tasting £110.00
Saturday 12:00 to 13:30
A La Carte Menu £85.00
Five Course Tasting £75.00
No Lunch menu available
On Saturday Lunch we only serve the A La Carte and Tasting Menu
Tuesday to Thursday 19.00 to 21.00
Friday, Saturday 18:30 to 21:30
A La Carte Menu £95.00
Six Course Tasting Menu £85.00
Eight Course Tasting £110.00
About Restaurant Martin Wishart
Restaurant Martin Wishart is situated in Edinburgh's historic Port of Leith. More than a decade later, the restaurant continues to bring the very best traditional and modern French food cuisine to Edinburgh, using only the finest Scottish ingredients. Under Martin's expert direction, the restaurant has had a Michelin star since 2001, it was recently voted by The Sunday Times number 5 restaurant in the Uk.
Dress Code: Smart Casual
Price point: £££
At Restaurant Martin Wishart we welcome children from 7 years old upwards. For groups with children younger than 7 years old we would recommend Martin’s Brasserie - The Honours Edinburgh. We kindly ask that parents with children are mindful of other diners when visiting any of our restaurants.
If you have any questions or require assistance, please call us on 0131 553 3557 option 1
Dîner excellent et un sommelier hors norme!
I've been to Martin Wishart's a number of times, and it never fails to please. The service is excellent and the food is wonderful; they cater extremely well for a gluten-free veggie. I'll keep coming back.
Had the amazing 8 course Taster Menu paired with the Discovery wine option
Mathew, the Sommelier, is a real gem. So knowledgeable and helpful - highly skilled at matching wines to each course and the diner's preferences. All staff are professional & knowledgeable. Paul, the Maitre d', always gives a warm welcome and has created a first class front of house team focusing on delivering consistently excellent service...always creating a most enjoyable dining experience.
We had the tasting menu with matched wines. It was a perfect experience. The food is a range of wonderful tastes, many explode in your mouth. The matched wines were carefully chosen and worked perfectly with the food. I’m gluten free and that was well catered for. I couldn’t recommend it more as a lovely experience.
6 course tasting menu was delicious and good value. Sommelier has done a fantastic job of pairing the wines
My partner and I dined at your restaurant yesterday evening, having the 8 course tasting menu with the discovery wines. When we were seated at the restaurant I asked the young gentleman to please have a menu signed by the chefs so that we could frame this and keep it to remember the evening. Unfortunately when we received the bill and requested the signed menu, the young man informed us that the chefs had gone home as they were going on holiday. This left a sour taste on what was a lovely evening and not what we would have expected from a restaurant of this quality. On a more positive note, Matthieu our Sommelier was excellent, personable and very knowledgeable and emailed the wines we tasted along with the dishes we had.
We booked into the bistro but ended up at this restaurant due to extractor fan incident. However, thanks to Martin and an interesting chat about his Uncle, before a taxi and drinks that Martin had arranged we then duly left The Honours for the next adventure to “At Restaurant Martin Wishart”. We arrived and true to Martin’s word a table had been set aside and all had been explained to the staff. The restaurant was busy with tables of 2, 4 ,6 and upwards with all enjoying themselves. I have to say that I am not usually a fan of Taste Dining as the food I find is not to my liking as I have a very narrow band of food that I can eat. However, having said that I have to say that I really enjoyed the atmosphere and the food. The service was timed to almost complete perfection and with time time to allow us to ‘converse’ in between the plates, and the night just seemed to fly by. The food was excellent and also the wine which I am sure that the wine was from Cornucopia’s The Horn of Plenty! We both left surprisingly very full and shocked at how the evening had turned out. One of those serendipity moments. Martin we will keep the promise made and will visit The Honours next time we are up with all fans working... Thanks Martin. however this is an expensive restaurant in comparison to the Bistro that Martin arranged booked for but Martin was generous enough to offer us by paying for the taxi and the drinks
Fantastic food experience
We had a lovely evening at the restaurant. The staff were attentive, friendly and professional. The ambiance was not pretentious (a good thing!) or stuffy, so it was easy to relax and have a good time. But in honesty i felt the food though lovely was a bit uninteresting. The basil foam with tomatoes and croquettes were the highlight of the meal — delicious, light and surprising. The ceviche, snails and all other items were ok (John Dury was slightly tough, prob over cooked). Nothing offensive about the meal but again few, if any, surprises, food fairly bland. Langoustines which, when fresh, can stand alone with rock salt, got lost in a bunch of stuff to the point where it didn’t matter what was placed in there, you wouldn’t taste or recognise it. And the two deserts...one so overly sweet and with no texture except for custard was not good at all. The second was also not good except for the sorbet, which was refreshing, light and finally not too sweet. Plus seeing the exact same things rolled out to all the tables around us made it feel as though we were in a cafeteria assembly line instead of a Michelin Star restaurant. And the truffles...perhaps consider adding some salt into the caramel or more chocolate or anything that would give some depth of flavour but again it was just overly sweet with no interesting flavour to end the night. I wish I had better things to say but now I think I know why we were able to find a table here so easily. We still had a wonderful night and nothing was so bad as to be worthy of complaint, but the food definitely needs a makeover.
Extremely attentative staff and excellent food
staff and food are ex.
My husband and I visited with friends, travelling from Lincolnshire, with high expectations of our visit to Restaurant Martin Wishart: we were not disappointed. The warm, friendly welcome; the superbly attentive service; the well composed and balanced tasting menu with delightful flavours and the freshest of ingredients; the highly knowledgeable and attentive sommelier; all components combined to create an outstanding and memorable dining experience. We have dined extensively at fine dining restaurants in the UK and abroad and Restaurant Martin Wishart certainly puts the vast majority in the shade. Thank you. What perhaps is most unique and special about this venue is the manifest open honesty and clarity of the evident philosophy of letting the food and wine express the themes and foundations of what this restaurant aims is to achieve with a total lack of pretence with all efforts hence being directed towards creating a superb dining experience. We would not hesitate in recommending Restaurant Martin Wishart.
Wonderful food. Service quality was good- frequency of Interventions felt right, timing of courses was just right too. Sommelier was charming, knowledgeable and warm. One chap was happy to give us 5 minutes to explain the history and local area. It felt very human and warm and the food was excellent as you would expect- I think the service made our experience particularly memorable. We were not offered a choice of tables (it was empty when we arrived) but the table we were given was fine. I discovered later that I was overcharged- we ordered 1 x sommelier’s selection but were charred for 2.
My daughter and I had an excellent experience. My daughter is vegetarian, and I can't express in words how fabulous it was that we could each order a prix fixe menu with wine paring and enjoy the meal as it should be enjoyed. Every morsel was delicious. Special kudos to our sommelier - Matthieu. His choices were superb, and elevated the meal experience to a ethereal level.
An excellent meal as usual, made all the more enjoyable by both Paul and Matthieu taking time to discuss the menu and wines in detail, and make interesting suggestions.
World class food and service.
The service was excellent and the food unique. Thank you for the experience, Lilian.
Recently dined at Restaurant Martin Wishart for the third time. Fantastic meal as always, we are never disappointed by the stunning dishes and delightful service. Looking forward to our fourth visit.
The usual attentive service and excellent food
Great food and a great night.
We had the 8 dish tasting menu and really enjoyed it. The wine selected by the sommelier was going very well with the meat dishes. And thanks for the wee extra for my birthday.
Another lovely lunch at Martin Wishart . The staff are so welcoming and the food and service are first class .
Excellent food and friendly service. The recommended wines complimented the dishes perfectly.