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Restaurant Mark Greenaway

69 N Castle St, Edinburgh, United Kingdom, EH2 3LJ
Restaurant info
Opening Information

LUNCH

Tuesday to Saturday 12-2.30pm

DINNER

Tuesday to Saturday 5.30-10pm

Closed Sunday & Monday

Facilities
Menus

About Restaurant Mark Greenaway

Restaurant Mark Greenaway is based on 69 North Castle Street, Edinburgh, The restaurant first opened in 2011 at its original location at No 12 Picardy place, where Mark soon gained a superb reputation for its imaginative, creative and modern style of cooking.

The restaurant re-opened in January 2013 after a complete refurbishment at the new location. The Georgian building has been renovated using interior and architectural designs from Four-by-Two’s creative director, Adam Storey. From its original white to a much warmer, richer, more natural feel. Complete with simple bespoke metal shelving and bar, and a beautifully crafted original collection of brass chandeliers complete with ornate shades, these simple touches really do set the stage for Mark’s imaginative cuisine . The basement floor of the building houses an old bank vault which has been transformed into a specially-designed wine vault.

Cuisine: Fine Dining, Tasting Menu

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Visited On Saturday, 22 September 2018

my husband and myself have been coming here for years now and never has the quality or service altered, always perfect, thanks x

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Visited On Saturday, 22 September 2018

Loved it and sorry it was the final day for the restaurant.

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Visited On Saturday, 22 September 2018

Particularly enjoy your sommelier! He is awesome! Please reopen soon!

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Visited On Saturday, 22 September 2018

Look forward to seeing you at the new restaurant.

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Visited On Saturday, 22 September 2018

Awesome as usual

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Visited On Saturday, 22 September 2018

This is by far our favourite restaurant. The service is wonderful with attention to detail. Staff are fantastic and do a brilliant job. The food never fails to impress. Thanks again for a great meal.

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Visited On Saturday, 22 September 2018

Glad we were able to fit in a last lunch before the North Castle Street closure. We loved our lunches at Restaurant Mark Greenaway. Thanks to all of the team & we look forward to seeing you all in the new premises.

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Visited On Saturday, 22 September 2018

Food out of this world, the word genius springs to mind. Drinks also excellent and paired brilliantly with courses. Staff extremely polite and knowledgable. Delightful experience.

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Visited On Tuesday, 18 September 2018

RMG offers what we think is the best food experience in Edinburgh, infact Scotland, using local produce and transforming the best produce into something that is a truly exciting dining experience!!

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Visited On Tuesday, 18 September 2018

We had the four course lunch and it was excellent. Menu blended very well through it all. Some great flavours throughout each dish. Especially liked the picnic volute and the pork main. Staff were great too.

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Visited On Wednesday, 12 September 2018

Really enjoyed tasting some of the old favourites again. I particularly liked the picnic which we hadn't had before. Sorry to see you go and hope to visit you in your new venture.

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Visited On Saturday, 15 September 2018

Relaxed atmosphere. Interesting 4 course menu beautifully and innovatively presented with unique “picnic” middle course Unhurried service, excellent though expensive wine list

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Visited On Friday, 14 September 2018

We were very well looked after and thorough enjoyed our experience. Thanks!

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Visited On Friday, 14 September 2018

Again and again, outstanding, RMG will be a huge miss, excitedly looking forward to the next Mark Greenaway & Team creation!!

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Visited On Thursday, 13 September 2018

We visited on the evening of the 13th September for my wife's birthday. I'm assuming it was catering for the large party in the other 'room' but we had a 45 minute wait between the Picnic course and the first main course. A bit disappointing. A quick explanation from any of the waiting staff would have mitigated the frustration; instead, it felt like we were ignored. Outside this period, it has to be said, the service, like the food, was impeccable.

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Visited On Wednesday, 12 September 2018

Disappointing from start to finish staff pleasant enough but food and wine very average . Decor tired and uninspiring

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Visited On Tuesday, 11 September 2018

Shame you are closing but intrigued by what you do next.

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Visited On Wednesday, 05 September 2018

Any fabulous meal beautifully presented

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Visited On Wednesday, 05 September 2018

Outstanding.

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Visited On Saturday, 01 September 2018

Very relaxed atmosphere. No pressure to vacate the table. Waiting staff were attentive yet discreet. Sommelier was very knowledgable and friendly. Felt very at ease and well looked after

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Visited On Wednesday, 22 August 2018

One of the best meals of 2018 - thank you for such an amazing dining experience!

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Visited On Saturday, 01 September 2018

Food, wine and service were excellent

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Visited On Friday, 31 August 2018

it was a bit on the quiet side for a Friday evening but had a great time anyway - this wasn’t my first visit and won’t be the last. Hands down my favourite restaurant in Edinburgh.

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Visited On Wednesday, 15 August 2018

Fantastic evening once more in this unstuffy fine dining restaurant. Highlight was the mushrooms on toast, but all food was delicious, interesting and fun. Diabetic requirements well looked after and Somelier was really attentive and informative on the brilliant wines. Lovely touch with card and champagne to welcome us for a ruby wedding and birthday celebration.

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Visited On Saturday, 25 August 2018

A truly delightful experience. The restaurant was an oasis of calm in the midst of daytime Edinburgh Festival madness. Staff were attentive and friendly and your very engaging and informative sommelier matched up some lovely wines with our four courses of exquisite cuisine. Between us we managed to sample the entire menu. Highlights were the smoked salmon espuma (how do you DO that?), stone bass and lamb hotpot. A wonderful way to spend an afternoon. Thank you.

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