Red'n'Hot's menu beats even Red Chilli's for being the best fun to read in Manchester. It isn't as extreme as my proposal above but it's not far off. Indeed two of the dishes in that list are from the Red'n'Hot menu. Work it out yourself.
Other crazy dishes include stewed frog's legs with preserved pickled veg fast fried pig's tripe, multi-flavoured pig's intestine (Sichuan delicacy), fried sea bass squirrel shaped and, my absolute favourite, pockmarked lady's tou fou with minced meat. The latter is helpfully described as a Szechuan speciality. You bet: although I think a gentleman should never refer to a lady's pockmarks even whilst eating them.