Prive 249

249 Turbot St, Brisbane, Australia, 4000
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About Prive 249

Privé249 is a stylishly indulgent chic dining experience offering both a la carte and set price menus in an exquisite location overlooking the Brisbane city lights

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151
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42
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24
2 Stars:
13
1 Star:
6
Visited On Sunday, 25 August 2019

Excellent meal

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Visited On Sunday, 01 September 2019

Perfect place to dine

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Visited On Saturday, 31 August 2019

Great service and food!

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Visited On Saturday, 31 August 2019

A very enjoyable evening.

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Visited On Friday, 30 August 2019

Dinner was amazing and staff were very helpful. Drinks are quite expensive which would be the only downfall but we still enjoyed a nice red with our meals!

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Visited On Sunday, 25 August 2019

We always enjoy Prive 249 for the good quality food and service

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Visited On Friday, 23 August 2019

Nothing but the best

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Visited On Thursday, 15 August 2019

Professional service, exceptional food. The Sovereign Rack of Lamb is a must try...

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Visited On Saturday, 03 August 2019

5 ⭐️

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Visited On Wednesday, 07 August 2019

THEY WERE ESPECIALLY GREAT TO COME OUT WITH A SURPRISE FOR THE EVENING FOR MY GUEST AS IT WAS A FAREWELL DINNER. THANKYOU

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Visited On Saturday, 03 August 2019

I ordered the chefs special which was pork and veggies i was not impressed. The serving size was enough but the meal was ordinary My hubby ordered seafood it sounded very impressive on the menu but the taste and presentation was mediocre. Although i must say the sticky date was my favorite!

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Visited On Friday, 02 August 2019

Thoroughly enjoyed the experience again.

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Visited On Wednesday, 31 July 2019

Food was amazing!

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Visited On Monday, 29 July 2019

As usual staff pleasant and helpful

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Visited On Thursday, 25 July 2019

Prive 249 has a great atmosphere, service and food - highly recommended!

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Visited On Tuesday, 23 July 2019

This is one of our favourite places. The food and the service is always fantastic

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Visited On Tuesday, 23 July 2019

Service was great. Food exceptional. We had a lovely time . Thank you .

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Visited On Saturday, 20 July 2019

We had a great night and the food was great too We really enjoyed a bottle of red with our meal

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Visited On Wednesday, 17 July 2019

Is without a doubt Brisbane’s best fine dining restaurant. The service from Lhites, Gino and Rhys is second to none. Little things like remembering our favourite bottle of wine adds a special touch

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Visited On Friday, 12 July 2019

Amazing food and service

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Visited On Friday, 05 July 2019

Staff were her friendly

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Visited On Sunday, 07 July 2019

Indulgently delicious. At the high end of the price scale, but clearly expertly crafted and decent serving sizes. We we satisfied. Service was excellent. I did ask for my lobster tail to be cooked a bit more - I don't know if I'm missing some unique and high end way to serve lobster tail, but I do prefer it cooked completely through, and this one was quite rare. It was corrected to my taste, no problem. Dessert Creme Brulee was silky and smooth, wine (Phillip Shaw No.8) delicious. Seats are comfy, tables roomy, view lovely. Recommended.

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Visited On Sunday, 07 July 2019

Really great evening, food sensational, service knowledgeable, efficient without being intrusive. Menu comprehensive, wine list quite good and fairly priced for the surroundings and experience. Will be back!

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Visited On Saturday, 06 July 2019

Wonderful food (cooking, flavour, interest & presentation), and excellent, friendly, service. Lovely spot next to the clock tower. We were also treated to a complimentary plate of gorgeous quality (?hand-made) chocolates for our anniversary. Thank you for a delightful dining experience!

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Visited On Friday, 05 July 2019

This was our first dining experience at Prive 249 as we usually dine at Thyme. The restaurant has a lovely setting and outlook and is set up well for intimate dining. The food was mostly enjoyable, not outstanding, for the main I had the Hot Seafood Platter which was good, however the star feature being the crayfish was overcooked. Wine was purchased by the glass and we were not asked which size, the waiter just automatically assumed large, so $66.00 for three glasses of wine was a little rich (once discussed with the waiter the bill was reduced accordingly). The service and wait time was slow, with the overall time from sit down to dessert taking 2 hours and 45 minutes. We will continue to dine at Thyme in future.

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