Open daily for Lunch and Dinner
- Disabled Access
- Dogs Welcome
- Free WiFi
- Gluten Free Available
About Porter & Rye
Fine dry-aged meats & classic mixed drinks.
Molecular cooking & small plate dining.
Best dinner place in town!
Excellent meal from start to finish! Service was very good and very attentive. Menu had a good selection of high quality meats. Would definitely recommend a visit!
Can’t fault the food, but service was hit and miss. Starters we got someone else’s starters and the waiter just dumped them on the table and walked away. I had to follow them downstairs to tell them. They didn’t seem bothered. Also when charging the prices they do, the very least you can expect is that your plates are warmed up. The lovely sauces we got turned cold and congealed within minutes of hitting the plate. The actual food was fantastic, but if you charge 5star prices you need to deliver 5 star customer service and attention to detail
Second time I have been to your restaurant and to be honest probably the last. The service was good the food was good but I felt the starters and desserts were very small portions for the price which was charged £255.00 for a meal for four could have got better elsewhere for less. Not one member of staff acknowledged us as we left the restaurant
Service was first class, bit disappointed re drink choices, no limoncello or sambucca
Excellent food, good portion size
Love Porter and Rye- one of my fave places to eat!
Great service, fab food.
Music was a bit on the loud side for a late afternoon and unfortunately, only afterwards did I learn a member of the party with a hearing aid, actually missed most of the conversation due to music. Food excellent, as usual.
Staff were brilliant and the food is amazing
I took my friends here for an anniversary dinner. It was my first visit as I relocated back to Glasgow recently. I made some requests pre-arrival and these were all met with no problem or fuss. Without exception all of the waiting staff and bar staff were charming, efficient, friendly and professional. I have trained crew for an airline and have been a nurse for 35 years so I hopefully know what good customer (and patient) service is. The restaurant isn't cheap but you get what you pay for and the menu is priced similarly to restaurants of a comparable standard in the area. I honestly cannot recall the last time I had such a brilliant steak, my friends said the same and I am embarrassed to say I am a bit fussy with regard to where I eat out. Thank you to all of the lovely staff and the excellent chefs and to the young Australian lady I hope you are felling much better. See you soon hopefully.
Great service and well looked after
Food was fantastic but we were sitting downstairs (under the stairs) and felt pretty isolated and no atmosphere. We did have quite a late booking to be fair but there was space up on the mezzanine which would have been better.
Sent this email to you yesterday : Last night my husband and I had a meal at Porter and Rye for our 2nd wedding anniversary and I would just like to extend my thanks to your staff. We had such a wonderful night and your staff made us feel so special with the added treats - we were given two glasses of Prosecco and a selection of petit fours with “happy anniversary” written on the plate. It was so nice and really made our night extra special. The 3 course meal we had was delicious and the desert (dark chocolate cremeux) was absolutely incredible and I will be returning with my mum so she can experience this absolute treat! Thanks again Michelle Graham
The latest of many visits and Porter and Rye never disappoints. Food, service and atmosphere are always excellent - might seem a little pricey, but the quality gives value for money. Not just for meat eaters either, although vegetarians might struggle with the glass cabinets.
Brilliant as always - can’t recommend highly enough. Best steaks in Glasgow bar none!
This was one of our worst experiences ever. The service was appalling. 45 mins before our wine came and nearly an hour for food. The table behind us were shouting and swearing constantly. The table in front of us needed a room, not a table. The music was so loud, we could barely have a conversation. The venison was off so if you don’t eat beef, it was monkfish - the smallest portion I’ve ever been served - or gnocchi. I had to ask three times for our empty glasses and bottles to be taken away from our cluttered table. On the third request, they were. I ordered coffee and petit fours. The coffee arrived 15 minutes before the petit fours so I had to order another cup. A terrible experience all round. We failed to see the attraction of this very over hyped restaurant.
As always, another great dining experience at Porter and Rye. Looking forward to the next one already. Great service too.
Excellent meat and a good selection of wines to accompany.
Wow. Outstanding meal and service, an absolute pleasure.
Great service from the lady with the floral top and dark hair. Lovely menu choices, even on a restricted Itison menu. Fourth time dining here and consistently good each time. Always recommend Porter and Rye to friends and family who like steaks
Great service and food
Great food with great service, well worth a visit
Our daughter bought us a voucher for our anniversary so the meal was definitely great value for money. Friendly staff & tasty food , what more can you ask for ?!?!?