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Other Side Of The Moon

42 Bunker Bay Road, Cape Naturaliste, Australia, 6281
Restaurant info
Opening Information

Open 7 Days a week year round for Breakfast and Dinner.
Breakfast operating hours 7:00am-10:30am weekdays and 7:00am-11:00am weekends.
Dinner operating hours 6:00pm-9:00pm daily.

Facilities
  • Disabled Access
  • Free Wi-Fi
  • Alfresco Dining
Menus

About Other Side Of The Moon

Executive Chef Grant Murray and his team pride themselves on utilising the freshest, and where possible, sustainable local produce from one of the most abundant food and wine regions in Australia.
Other Side of the Moon is aptly named after one of the famous beaches and surf breaks nearby. It is easy to be swept away by such magical views, but the heart and soul of this restaurant is not the white sands and turquoise waters of Bunker Bay but the array of fresh locally sourced seasonal produce featured proudly on this Modern Australian menu.
For your dining pleasure, food and wine pairings have been carefully selected to complement the delicate flavours of each dish..
Our team’s commitment to service ensures that any special dietary requirements are accommodated and special occasions are celebrated here in a relaxed setting at Other Side of the Moon Restaurant.

Cuisine: Modern Australian
Dress Code: Smart Casual
Price point:
$ $ $ $ $

Availability

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Avios will be awarded within 14 days from dining.
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5 Stars:
43
4 Stars:
23
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10
2 Stars:
6
1 Star:
5
Visited On Saturday, 12 May 2018

menu a little limited (GF options) , my meal was ok but not amazing. setting is lovely. staff were friendly but took forever to take drinks order/food order. they didnt seem to have certain tables they looked after so service was hit and miss, asked for GF bread when we were given dinner rolls and was told yes of course with a smile, then 15 mins later another waitress took bread plate and butter away. another 10/15mins later burnt GF bread came out. when drinks ran out had to flag staff down, had told original waitress will drink wine after initial champagne, a while later another waitress took wine glasses away. just seemed disorganised.

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Visited On Sunday, 06 May 2018

Quality of food was superb. Staff were also excellent, especially Maria, Shane and Eva. Only drawback is the continued lack of a dessert fork. I have no idea why this is neglected. I get left with the problem of chasing berries and the like around my plate with a spoon or to use my finger to assist. Not a 5 star finish to a meal. Having very large noisy groups in the main dining area is decided distraction to an enjoyable quiet meal and kills conversation, especially when there are alternatives available.

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Visited On Sunday, 06 May 2018

Beautiful dinner. Antipasto plate was amazing. The risotto was not what I was expecting and I wasn’t wowed with the flavour of the actual risotto , however it was still nice and the seafood in it was top quality. The affogatto topped it off nicely. Amazing service from Shane. She was a true delight! Definitely reccommend

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Visited On Friday, 04 May 2018

Superb food and service. Recommend expanding the wine list a little in the $50-$90 range. Special mention for the dessert special, amazing!

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Visited On Thursday, 03 May 2018

Nice experience

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Visited On Friday, 27 April 2018

Great food, great location, great staff!

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Visited On Saturday, 14 April 2018

Beautiful food, great staff. Only slight comment would be that it was a little dark to fully take in the beautiful presentation of the food and see exactly what was on each plate.

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Visited On Thursday, 29 March 2018

Parfait and goats cheese were exceptional. Husbands eye fillet very tasty but little over cooked for medium rare. Staff very friendly and helpful. A great evening, we had a Windiw table which I requested at time of booking. Well worth a visit.

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Visited On Tuesday, 20 March 2018

A lovely meal and personable staff for our celebration of our anniversary.

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Visited On Saturday, 10 March 2018

My hubby found the liver parfait too salty but otherwise the meal was good. We had an amazing attendant 'Clare', who was attentive and helped us with our requests. She kept us up to date with our meals and would make the effort to have a conversation with her customers. We loved having her as our attendant and wish her the best, hopefully she will be commended for her efforts

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Visited On Tuesday, 06 March 2018

The lamb dish could have had the fat more rendered.

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Visited On Friday, 02 March 2018

Food was lovely. Service was good but quite slow to bring drinks etc

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Visited On Sunday, 04 March 2018

We had a dinner reservation and the food and service were first class, food was well priced and the wine selection would have everyone's choices covered. Highly recommend a visit.

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Visited On Sunday, 04 March 2018

Fantastic food!

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Visited On Friday, 02 March 2018

Exceptional food, wonderful service. Highly recommended.

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Visited On Friday, 16 February 2018

Every time we stay at Bunker Bay we have dinner here and we are never disappointed. Great range of food, attentive service without being annoying and a quiet relaxed atmosphere where you can hear each other speak. Even better value if you are an Accor Plus Member. The chocolate mousse cake (special of the day) was amazing!

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Visited On Sunday, 18 February 2018

Great service from lovely staff, delicious food (we had the fish & duck) that was not only cooked beautifully but was presented well.

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Visited On Monday, 05 February 2018

Staff was very friendly, fresh ingredients and lovely location

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Visited On Saturday, 03 February 2018

Exceptional food and service. It is the second or third time we have dined at OSOTM and we are never disappointed. The beautiful dining room and setting sun outside just added to an already magical experience. Thank you.

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Visited On Saturday, 03 February 2018

Lovely restaurant, great service, good food, price reasonable

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Visited On Wednesday, 17 January 2018

Great Friendly service and an exceptional menu.

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Visited On Monday, 15 January 2018

The food was barely edible and the “cocktails” awful. The only saving grace was the lovely staff. Don’t waste your money, this is not gourmet this is microwave food.

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Visited On Tuesday, 09 January 2018

Great service. Nice food. Outdoor area could be better maintained- glass cleaned and floor clean of leaves and bird poo.

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Visited On Wednesday, 03 January 2018

Disappointing that despite noting it on the booking and discussing with the waitress my wife being gluten free was overlooked twice. Having just sent out special GF bread, they then followed this by sending her soup with regular bread. Her scallops then came out with a bread-crumb topping which she only noticed after a mouthful. Luckily she is not a full Coeliac otherwise she would have been very ill.

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Visited On Monday, 25 December 2017

Christmas Day is obviously not the usual menu but the food was disappointing given the cost with no fresh option for main just a carvery kept warm, the veggies were over cooked and only boiled potatoes, no roasties! The dessert table however was delicious and definitely the highlight.

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