18:00 - 23:00 7 days a week
- Private Dining
- Free WiFi
- No Disabled Access
- Minimum age restriction
MUME, A casual fine dining restaurant providing modern European cuisine in the heart of Taipei City.
I know it's difficult to find good wines, especially natural wines in Taiwan. but, i think it will be good if you serve more natural wines by glass. The natural wines should be better matching with your dishes. Also, it may be good if you will have tasting menu and wine paring. It may not be possible to do it everyday. but, like once a week or month would be good for the starting point.
We had a table of 4. It was good we could select the dishes we preferred to eat. We selected mainly the smaller and medium plates to share. We loved all the dishes we selected.
kindly staff and good food make me happy.
Great food and I’ll def go again !
Excellent quality of food, with superb presentation!
Food is underwhelming
這次去用餐感覺其實真的沒有很好，點到的幾道餐點都有一些可以微調進步的空間，例如說胭脂生蝦跟蝦膏那道前菜，其實真的吃不到什麼生蝦的甜味，吃到後面也覺得蝦膏的味道過重整個很膩口。另外生蠔的部份服務人員形容說很大顆，但其實並不是真的生吃也沒有到這麼大顆在一顆要價 450的情況下真的會有點感到不滿足。最後是我們點的鮮魚主餐上面有沒有刮乾淨的鱗片，也不是一兩片，是只咬一口就有數片，最後也是詢問之後重做，而在等待重做的時間也沒有得到什麼表示。對於一份單點要價1180的主餐來說，實在有失水準。 最後雖然吃飽了但是心情上卻沒有滿足的感受，滿好奇當初拿到星的那份菜單是怎麼樣的。
It’s a fantastic restaurant with creative and top quality dish
個人口味的關係，喜歡的菜有BEEF-Koji Aged Short Rib，COUNTRY SOURDOUGH，LIVER BRULEE，原來期望吃到CRISPY AMADAI，很可惜菜單換了改成石斑魚，點餐前不知有放清酒，酒精的濃度有點令我擔心酒駕的問題，且石班的作法一般般，少了驚豔，又PRAWN的蝦是生的，我接受度不高，招牌沙拉吃完後沒有再想吃的念頭，以上是小弟的拙見
I've had a good experience. The highlight for me was the salad. It was simple yet remarkable. The atmosphere was nice, and the service was excellent. The only thing I'd like to comment on is the email response. I thought it could be more prompt specially with regards to reservation inquiries. Other than that, I think the place is a good value for the money.
Michelin level 4 Food
Delicious food and creative presentation. Service was very good too
Salada presentation was so amaizing. Beef tartar had many kind of texture but don't bother taste of wagyu. Staff are so nice. I recommend MUME.
- 服務生不了解生蠔的品種 - 氣泡水的檸檬片不新鮮，會讓水有苦味 - 牛肉沒有主動告知熟度 - 主菜的牛和魚都是溫的，盤子也不夠熱，完全影響了味道（魚因此了有點腥味、牛肉也有油味） - 服務生的上菜沒默契 - 問券系統上有簡體字、亂碼、不合語譯的中文 MUME 你們可以更好 thanks
The food is really good. I love all dishes. I'll come again.
The dining restaurant is tuned and romantic. Each dish is innovative and conveys it's own unique combination of tatstes. Wise food choice and combination. However, there is a limited dish you can choose from and I would advise MUME to have a tasting menu.
The food quality is not as expectedly good I ordered the fish in sake soup which is not special and the taste of soup not nice under this price The ribs and oyster in good taste which are the only things I like Salad is in good decoration on the wood The waitress not as friendly and supportive as other high class cafe My mandarin not very fluent and the waitress seems not patient to talk to me This is not a good altitude to serve foreigner especially at Michelin cafe The table too close under this price I come with my husband and expected a romantic cafe but Unluckily the table is too close which my left hand side was sitting another people talking the same language with me And my right hand side was sitting with a Taiwan couple who were quarrelling So I didn’t really enjoy the atmosphere
I was still hungry when I got home. The fish broth was divine, everything else was good, but underwhelming. The shrimp was disappointing.
The dishes were pushed out too quickly and I barely had any time to taste the food together with wine on my palette. Most of the time the next dish was presented before the prior dish was finished. Maybe it was done so to maximise table turn over but to some extent the experience was negatively affected.