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Mikuni

80 Bras Basah Road Fairmont Singapore, Singapore, Singapore, 189560
Restaurant info
Opening Information

Lunch
Monday – Saturday 12:00nn – 2:30pm (last order 2pm)

Dinner
Monday – Saturday 6:30pm – 10:30pm (last order 10pm)

Facilities
  • Disabled Access
  • Private Dining
  • Families and Children Welcome

About Mikuni

A name that means “Three Kingdoms”, Mikuni offers a culinary tour through exquisite creations from its three stunning Teppanyaki, Sushi and Robatayaki live stations, each helmed by a master chef, that highlight the most premium of seasonal Japanese produce. Be delighted with Mikuni’s multi-sensory dining experience and savour novel and exciting modern kaiseki dishes that seamlessly blend modern and century-old Japanese culinary techniques with a dash of theatrical humour.

Cuisine: Japanese
Dress Code: Smart Casual
Price point:
$ $ $ $ $

Availability

Available Offers
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Description
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Avios will be awarded within 14 days from dining.
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5 Stars:
396
4 Stars:
424
3 Stars:
129
2 Stars:
71
1 Star:
14
Visited On Monday, 18 February 2019

Desserts could be better.

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Visited On Monday, 18 February 2019

Great value with the Amex Farcard benefit.

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Visited On Monday, 18 February 2019

I like dining in Mikuni - food and drinks was great and level of service commendable!

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Visited On Monday, 18 February 2019

With the new concept of serving only set meals, I've noted that the pricing since been increased and the food was served Bento style for the teppanyaki orders instead of each course by course as it was done. This defeat the joys of eating the teppanyaki cuisine.

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Visited On Saturday, 16 February 2019

NA

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Visited On Thursday, 14 February 2019

Dependable good food. Miss the varieties offered by the previous executive chef, but glad to see that the earlier popular dishes are retained and standards are still maintained.

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Visited On Friday, 15 February 2019

My wife and I have enjoyable dinner. Elaine Seng and staffs service was excellent.

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Visited On Friday, 15 February 2019

Great service, over priced and average food

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Visited On Monday, 11 February 2019

As usual, food was great and service impeccable. Would be nice to have a small back cushion for the seat

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Visited On Thursday, 14 February 2019

Service was a little slow and it took 45 minutes from the time our orders were taken to serving our main course. The sea urchin tofu was a little salty. Otherwise the gindara was cooked to near perfection. The staff were also very attentive throughout the dinner service.

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Visited On Thursday, 14 February 2019

Good food but a little pricey.

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Visited On Thursday, 14 February 2019

Many thanks to Valerie Lim and Elaine Seng for their heartwarming services. Much appreciated. Conducive environment and delicious cuisine

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Visited On Wednesday, 13 February 2019

The expression by the chef needs to improve and also not just commenting how many customers are here or how much he needs to cook and blaming the waiters or waitress... As a customer when i heard it, it simply not appropriate. No matter how if he just needs to serve one customer, he should have a positive n lively attitude and not just give a non-impressed facial expression. Overall, i still like the place which i visited at least 4 times and i still revisit even there is a change of chef/owner. The old time there is a nice chocolate box which been served after the meal, this was really a gd gesture and it can help to build the customer relationship for revisiting the resturant.

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Visited On Wednesday, 13 February 2019

Services and food is not as nice as 2 3 yrs ago., I’m disappointed

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Visited On Tuesday, 12 February 2019

The food was fresh and tasty, fantastic environment and definitely worth for a return trip.

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Visited On Tuesday, 12 February 2019

The premium set lunch we ordered was mediocre. The beef was too cold, and the other dishes were uninteresting.

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Visited On Thursday, 07 February 2019

Delicious food with excellent service! Kudos

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Visited On Monday, 11 February 2019

Prawns not fresh. Garlic rice, tasteless. Not enough of garlic. A5 beef, so so.

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Visited On Tuesday, 29 January 2019

Great ambience and friendly service.

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Visited On Friday, 08 February 2019

The staff service was excellent - "just right" combination of going above expectations while not being overly attentive. It's my fifth visit there and each time it just gets better.

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Visited On Friday, 08 February 2019

Loving time. Victorin Lim and staffs friendly and very good service.

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Visited On Friday, 08 February 2019

Good customer service

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Visited On Thursday, 07 February 2019

Good concierge service for booking of table.

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Visited On Monday, 04 February 2019

Great service from friendly staff

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Visited On Monday, 04 February 2019

Good

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