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Metamorfosi Roma

Via Giovanni Antonelli, 30/32, Roma, Italy, 00197
Restaurant info
Opening Information

Mon. Fri. 12:30/14:30 - 20:00/22:30
Sat. 20:00/22:30
Sun. Closed

Facilities
  • Private Dining
  • Free WiFi
  • Families and Children Welcome
  • Disabled Access

About Metamorfosi Roma

Roy Salomon Caceres nasce a Bogotà (Colombia) il 29 aprile 1977 ed è padre di tre bellissimi bambini.
Sul lago di Misurina inizia il suo percorso in cucina partendo dal gradino più basso, qui conosce Rinaldo Zolli che accende in lui la voglia di scoprire il meraviglioso mestiere del cuoco. Quella stessa voglia di crescere che lo porta in giro per l´Italia lavorando in località note come Forte dei Marmi, Cortina d´Ampezzo, Bormio, Arcidosso.

Nel 2001 arriva a porto ercole al Relais & Chateaux "il Pellicano" dove conosce il lavoro di gruppo di una grande brigata.
Nel 2002 alla Locanda Solarola lavora sviluppando le basi gustative l´approfondimento della materia prima di qualità. Si inserisce nel ottica della alta ristorazione, della cura del dettaglio e delle sfumature. Questa collaborazione durata quasi sette anni, dove gli ultimi due anni dirige la cucina conservando una stella della guida Michelin.
Nel 2010 inizia un grande cambiamento con il trasferimento ad Albano Laziale e la collaborazione al ristorante Pipero con ottimi risultati sul pubblico capitolino e non solo.

Cuisine: Fine Dining
Dress Code: Smart Casual
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5 Stars:
310
4 Stars:
81
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15
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5
1 Star:
3
Visited On Friday, 15 February 2019

Cucina e servizio impeccabili; con qualche tavolo in meno in sala, sarebbe perfetto.

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Visited On Wednesday, 13 February 2019

tutto fantastico, il risotto non lo dimenticherò' mai!

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Visited On Saturday, 02 February 2019

Our 4th time in about 6 years and again a hit! 5 out of 6 courses were exceptionally good; ones that make you look at each other to mark the joint discovery of how creative and special it is. Service is as if you have a butler at home. Exceptional wines presented by knowledgeable people. It is also nice to be joined by a largely Roman crowd of diners. We will come again next time we are in Rome. We are fans.

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Visited On Saturday, 02 February 2019

Esperienza ottima. Partendo dall'ambiente e dal clima fino all'ultimo boccone.

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Visited On Wednesday, 30 January 2019

Wine too expensive. However excellent experience

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Visited On Thursday, 31 January 2019

We had such a lovely dinner. Everything was perfect. It was my husband’s birthday and staff even gave us an extra dessert (cake with a candle for him blow out). The food and wine were delicious. Service was impeccable. Thank you again for making our dinner such a memorable, special experience.

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Visited On Friday, 18 January 2019

The food is really good. We were surprised by the high quality of the dishes. The restaurant is strongly recommended in this respect. However, the negative point is the wine service. Although the wines served by the glass varied from good to very good, not a single one of them was served at the correct temperature: whites were slightly below room temperature (clearly too warm for adequate service) and reds at room temperature (way too warm). Knowing the problem is cronic in Rome´s restaurants we decided not to complain. If this serious mistake is redressed Metamorfosi would become a must for foodies in town.

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Visited On Monday, 14 January 2019

Beautiful experience- thank you!!!

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Visited On Friday, 28 December 2018

We had the 10 course tasting menu plus the wine pairings. Food and wine were both amazing but we found it shocking when despite paying just under €600 they decide to charge €6 per glass of water. You would think water would be given especially when they filled our glasses without asking. We didn't even finish half the bottle and the water ended up costing €18. Funny to write it out. Service good. Atmosphere nothing special. Tried it wouldn't go again there are a lot more better options in Rome

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Visited On Thursday, 03 January 2019

Tutto ottimo e ricercato

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Visited On Wednesday, 02 January 2019

Fantastic food, 10 corse surprise menu, and the wine pairing was excellent. The staff was great and sure knew how to offer great service. A bit expensive, but was worth it.

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Visited On Tuesday, 01 January 2019

The wine pairing suggestions are quite daring at first sight but very very VERY pleasant in the end. Thanks a lot for such an experience.

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Visited On Saturday, 29 December 2018

Telephone communications need improvement with English speaking people.

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Visited On Friday, 28 December 2018

Nice, delicate menu with a lot of different tastes and textures! The 10 dish menu was above everything and was cooked with big respect for the product! We didn’t took the adjusted wines but ordered 3 glasses with the sommelier and there where outstanding! The waiters where superfriendly, helped where they could and made sure the service was perfect! Tx for everything!

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Visited On Thursday, 27 December 2018

Quiet atmosphere and gives a wonderful feeling for dinner. Food was great

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Visited On Saturday, 22 December 2018

Bellissima cena, piatti sorprendenti e fantastici, servizio impeccabile, sommelier molto bravo. Complimenti a tutti

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Visited On Saturday, 22 December 2018

Cucina ottima nel complesso nulla da eccepire

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Visited On Tuesday, 11 December 2018

Los felicitamos. Excelente comida, excelente atención. Además es un orgullo saber que un coterráneo colombiano posee un restaurante con estrella Michelín. Congratulations. Excellent food and service. Italy has a lot of choices related with restaurants but you are special. Dic. 2018.

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Visited On Wednesday, 28 November 2018

Una fantastica esperienza

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Visited On Monday, 19 November 2018

Transcending dining experience. A must visit for any serious foodie.

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Visited On Thursday, 15 November 2018

This Michelin 1-star restaurant offers an innovative tasting menu (in two lengths) as well as ala carte dishes. The sommelier is knowledgeable and helpful if one elects to select wines for dinner, vs. the optional wine pairing.

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Visited On Wednesday, 14 November 2018

Cocktails to expensive and some of the dishes just not special. I did love the carbonara egg and the risotto.

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Visited On Saturday, 10 November 2018

Superb! Theatre, art, science ... and food all done brilliantly with warm, relaxed but very attentive service. A truly memorable experience, grazie mille!

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Visited On Saturday, 27 October 2018

Qualità e preparazione eccellenti, ma mi é mancato un po’ di calore ambientale che ha reso leggermente “fredda” l’esperienza. Lo dico dopo aver provato diversi ristoranti stellati in Italia. La professionalità non manca, ma serve anche quel qualcosa che io considero feeling che sinceramente mi é mancato.

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Visited On Thursday, 25 October 2018

Best food experience I have ever had.

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