Lurra will be opening on 2 September.
- Private Dining
- Outdoor Seating
Lurra will take its influence from the traditional charcoal and wood grills “Erretegia” found all over the Basque Country. This is a great culinary tradition that enhances flavours, aromas and respects the virtues of the product.
It was absolutely amazing!! Please try the cider which is very hard to find in other places in London.
Great food, good ambience and great service... the Turbot and Steak were the stars of the show
Absolutely superb, even with slightly more distanced tables the atmosphere was brilliant and whilst I use to love sitting at the counter, the buzz remained. The food as ever was as sensational as always
Amazing !! Loved it so much, food and wine was just like being back in San Sebastián. Only criticism is that it was a little expensive, but you are paying for authentic and high quality so that is ok.
We arrived following recommendations and looking at the online menu for my friend’s delayed birthday meal. She was after steak, knowing that your steak is brilliant; I am a vegetarian. She was hugely disappointed that the menu was so limited (4 items, two of which were for sharing) and I was slightly embarrassed as it was a birthday treat. We ended up going elsewhere. Your staff were very friendly and understanding, but it was a disappointment for the first post-lockdown meal. I suggest communicating the limited menu with those who book because they, like me, are likely to view your full menu online.
So happy to dine again.
Amazing as always!
Delicious and good customer service, although a little expensive.
Fantastic restaurant - food is incredible and the service is great.
I couldn't believe how "normal" it felt to be back at Lurra. Whilst clearly respecting all social distancing, the atmosphere was exactly as I remember being at a restaurant with excellent service. Well done team Lurra.
Great to be back in a restaurant. Pragmatic approach to post Covid world. Add umbrellas and maybe heaters outside for further comfort of your guests
Fantastic food and wine with excellent friendly service. This was my second visit and it exceeded the fond memories of last time. The Octopus, Whole Turbot and Galacian Beef were highlights.
Great food and lovely atmosphere. Huge turbots!
The whole evening was great. Very good service a d the food was very nice
Amazing dinner! Great food, wonderful atmosphere and perfect service
Great food. The starters were nice but expensive for what it was. Steaks were sensational and perfectly cooked. Great wine to accompany. The toilet wasn’t kept to the best standard (more the clientele’s fault!) needs to be a hand dryer or towels too.
Without doubt, the best steak in London (and possible the U.K.) and a true eye-opener for steak aficionados who have yet to sample the delights of Basque “txuleta”. Delicious jamón, stuffed squid and Basque cheesecake as well. Worth trying the dessert wines as well. Excellent service as well. One big thing to improve would be having accessible toilets for the disabled as my parents both have limited mobility and use walking sticks, so walking downstairs to the toilets was not very safe for them. Hopefully that’ll be remedied next time!
We really enjoyed Basque cuisine
Love the grilled octopus... great wine selection, will keep coming back
The food was excellent especially the octopus
Not Wörth your Money
Buzzy atmosphere, really delicious food and great service!
Thank you for your great arrangement!