Open Wednesday-Sunday from 5pm-10pm
- Disabled Access
- Families and Children Welcome
- Children's Menu available
About Leiper's Attic
Leiper's Attic features shimmering gold ceilings, original salvaged church chairs and bespoke, handcrafted gilt mirrors. Relax and enjoy views of the illuminated church steeple and the mature gardens below.
Dining in Leiper's Attic you can expect the very best Scotch beef, dry aged in house, alongside wild fish and game.
Enjoy a classic after dinner cocktail or sample our own Leiper's single malt, a perfect pairing with a carefully chosen Cuban cigar from our humidor.
Excellent food particularly the vegetarian option.
We had a lovely family meal they were very friendly and helpful. Despite a mix up in the dates they sorted it all out. The food particularly the meat and fish was cooked to perfection. We should have ordered a few more sides as the fish didn’t have much accompaniment on hindsight. Whole meal however was lovely we will definitely be back.
Friendly staff and great food.....the best (perfectly cooked) steak I've ever had!! We will be back :-)
This is an amazing restaurant. Top notch local produce, incredible taste sensations and a sticky toffee pudding as light as a feather. Not the cheapest of eateries, but you get what you pay for, fine dining at its best. Well worth a visit. Service friendly, not overbearing - a delight.
We were the only table in on the Sunday evening, but the lighting, music and friendly staff helped provide a pleasant atmosphere. We also had a discount voucher for the a la carte, so full prices would make it more of a special occasion choice otherwise.
Good food and quick service, with friendly staff. Didn’t like the decor too much, but that’s a matter of taste. The restaurant could do a lot to make the atmosphere warmer and cozier, it’s a bit bate and utilitarian right now.
We eat out in the west end more than once a week and we found this restaurant pitching itself overly high in the price market, albeit with a menu and quality of food which are reasonably commensurate with the cost. It was almost empty on this Thursday night. One couple came in, ordered starters (we think) and left. The menu in mid-April felt very heavy and wintery, we nearly did not stay as it didn't really suit us - but we did and the venison course was excellent and well-balanced. But we fear this restaurant will not succeed in its current form, this type of dining will not attract sufficient numbers, though it should - what with the footfall downstairs, the theatre and the location. Gather and Cafezique offer a similar quality and style in our view, but with a greater variation and a lighter touch. Hotel du Vin is expensive but has worked hard to draw in people with it changing menus and also around its wine offering. It is a busy establishment. Not sure what to suggest, clearly a lot of work has gone it to create a style and a wild meat/game/fish theme - but perhaps it is set too expensively for day to day dining and somehow doesn't catch the imagination for relatively fine dining.
Other than being a little quiet, I couldn’t fault leipers. Great service and food
We had a fantastic meal. The cote de boeuf was the best ever, perfect. Will be returning for more beef!!
We went for the Sunday roast option which was delicious but we were disappointed at how extremely small the portions were.
The food surpassed expectation, it was the best meal we've had in glasgow in a long time! We really liked the menu concept of choosing by ingredients you like and the dish coming as a surprise and the sides were so good. It was definitely value for money as it was all quality ingredients and skilled cooking, the amuse bouche and pre-desserts were a nice touch. We were disappointed to see it was so quiet for a friday night but it still had a comfortable atmosphere and we will be sure to tell friends and come back in future. The building itself is lovely (although hard to find the right entrance) and would be a lovely setting for a graduation/special occasion meal
Service and food were excellent
Very good food, amazing service. will definitely go again. Best steak in Glasgow.
Food is authentic, tasty and reasonably priced. The restaurant's atmosphere is sophisticated but, at the same time almost homey. Overall a very pleasant dining experience!!
Lovely and interesting building, staff could not be more attentive. Food great.
Excellent service ambience and atmosphere! Food was also amazing!
Christmas Day lunch was excellent - the service from all the staff was friendly and attentive. We had a couple of drinks in the bar after our meal - a truly wonderful experience. Thanks
Sunday roast was excellent, so was the sticky toffee pudding! Beautiful restaurant, I loved the candles and the music. Will definitely go back!
Food was excellent and the staff very welcoming. Loved it, give our thanks to all the staff.
We had a wonderful Christmas Day experience. The food was excellent and the setting , complete with twinkling lights, was very atmospheric. We didn't feel rushed in any and the staff were friendly and attentive. Will definitely be back.
Great food, lovely venue, excellent friendly service. Not cheap but you get what you pay for. Visited for a birthday, perfect for a special occasion. Will definitely visit again.
Excellent food and service. I will be back.
I have already recommended the restaurant to several people since lunchtime on Sunday. We all enjoyed our food thoroughly and we were very well looked after by your colleagues. We will definitely be back. Ian
Food is good and that’s important. Server very nice but the service was a bit erratic and some of the food cold on arrival. On a cold night why sit people right at the door when other tables were available?The general manager, charmingly, came over to apologise and to modify the bill at the very end but where was he all night? Maybe that’s part of the issue? We’d go back but to survive in Glasgow’s Restaurant land there’s a bit of work to do. I’ve been to a lot worse