Open for lunch buffet from Monday through Saturday. Open everyday for dinner.
Special Sunday brunch every sunday
- Disabled Access
- Free Wi-Fi
- Alfresco Dining
About Le Beaulieu
This is the first French restaurant in Vietnam with finest local and imported ingredients. Offers traditional French cuisine in a beautiful setting resembling a turn of the century grand dining room. It offers one of the most extensive wine list in Vietnam with more than 250 references cautiously selected from all around the world. The outlet has been providing guests with quality food impeccable service, and an ambiance full of character for 115 years.
Offer: Buffet Lunch/ A la carte Dinner/ Sunday Brunch
The general level of service was very disappointing. We were at the restaurant for the Sunday Brunch. Staff in the restaurant were spending a lot of time all doing tasks such as cleaning the door or moving plates and at some points during the afternoon, no serving staff were in the restaurant area. The effect of this was that we had to wait about half an hour to receive our first drink and were often left waiting and had to fill our own glasses if we wanted wine or champagne. We also had to look for serving staff to clear away plates that were accumulating on our table. The service ruined a great afternoon with fantastic, freshly prepared food of the highest quality. The restaurant wasn't even half full, which made the poor service even more puzzling. It wasn't until the evening service team arrived to prepare the restaurant for dinner service that the manager and staff became visible. For the price charged, I expected much better service.
Since the last time I had the Sunday brunch, about a year ago, the buffet has been scaled back. There is less variety of dishes, although the quality remains high. We were also offered a selection of port wine and digestives with our cheese the last time. This time, nothing. At almost $350.00 for 2 pax (full free flow champagne option), this is now questionable value. Service started out well. It was attentive and professional. But during the last hour of our stay, it became noticeably lacklustre. On balance, I would return, and I would recommend that friends/colleagues try the brunch, but with reservations. The value proposition would have to be improved (not necessarily by dropping the price, but by increasing the variety of premium dishes on offer), and service levels upped and consistently maintained throughout the afternoon for me to make an unqualified recommendation.
Staff very nice
Nice atmosphere & services. However, the food is disappointing. Much improvement needed. Food quality doesnt really match the value. The only nice dish is prime rib.
Đồ ăn ra hơi chậm nên bữa ăn không đc liên tuc. Ăn xong 1 món rồi chờ khá lâu mới có món tiếp theo.
Sehr guten Qualität mit hervorragenden Service.
The chef was very friendly and accommodating, excellent food
The cooks are ok but waiters and receptionists are no good.
Wonderful food, beautifully presented with terrific service.
Food and breadth of selection is amazing. Service is great. Accor Plus discount not available on beverage packages (nor the food portion) which should have been explained to us at the outset.
We were three adults and a child for dinner and all our dishes were superb including the pumpkin soup off the child’s menu. I cannot remember tasting a lobster bisque that good!
Empty when we arrived for buffet lunch but filled up with mainly tour groups. Atmosphere OK but ruined a bit by a table playing music on their phone. Good food selection of mostly high quality - steak, lamb and prawns very good - though cheeses were dry and ran out of dessert items. Good vale at 50% discount but high drink prices negate the benefit.
We could enjoy Sunday Brunch. Thank you very much for everyone of a staff. Only one was regrettable. I think there should have been more a lot of kinds of French food.
Dear Mitsuko Kishimoto, Thank you for your nice feedback about our Sunday Brunch. I'm happy to hear that our restaurant was able to to give you the excellent service. Your comment on the food has been shared with our Executive Chef to review and continue our improvement. We look forward to your next visit. Kind regards, Linh Chi NGO Director of Quality and Guest Experience Sofitel Legend Metropole Hanoi
Dear christophe LE BLANC DE CERNEX, Thank you very much for your nice review about your experience at Le Beaulieu restaurant. We are looking forward to welcome you back soon! Kind regards, Linh Chi NGO Director of Quality and Guest Experience Sofitel Legend Metropole Hanoi
Everything is good
Service is very spotty
Good food quality and we had a fantastic server whom I forgot his name
French onion soup is too big and sweet. Otherwise, cocktails are well made, lamb and veal entrees are very well executed, and the cherry mousse dessert is A+ on both taste and presentation. Prices somewhat reflect luxury hotel association, although still reasonable for fine dining.
We had the new year's set menu with wine pairing - the food was beautiful and worked very well with the suggested wine pairing. The service was also to a high standard.
The decustation meal was pretty average for what we paid for. The pigeon was over cooked and tough. Had little kids running around which spoilt our dinner. This is supposed to be fine dining. Spoiled the atmosphere for New Year Eve.
I was there for the Christmas dinner with set menu. The food was pretty good but more international than French. The atmosphere was not very romantic and was a little stilted.
Whatever you order is great but don’t miss out on the lobster bisque. One portion is sufficient as starter for two.