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La Concha - International Cuisine

Av. Camarón Sábalo #811, Mazatlán, Mexico, 82110
Restaurant info
Opening Information

pen daily:
Breakfast 7:00 am – 12:00 pm
Lunch 12:00 pm – 5:00 pm
Dinner 6:00 pm – 10:30 pm

Reservations are required for dinner.

Beachfront restaurant overlooking Las Tres Islas
Live music

Facilities
  • Disabled Access
  • Outside Seating Area
  • Families and Children Welcome
Menus

About La Concha - International Cuisine

Whether it’s the ocean view or warm breezes, every meal is something special. Experience savory seafood with La Concha’s delightful, palm-roofed ambiance and friendly service.

Cuisine: International
Dress Code: Smart Casual
Price point:
$ $ $ $ $

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5 Stars:
70
4 Stars:
14
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12
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2
1 Star:
5
Visited On Friday, 15 February 2019

We have always enjoyed la concha. Especially when we first arrrive at el cid. We always order a shrimp cocktail and a mango margarita. This year the margaritas ,Don't taste like a margarita. Everywhere we go in the el cid complexes they are all the same, not good, unless you are fortunate to have one made special. I am sorry but that is the truth. Please go back to your old recipe they were marvolous.

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Visited On Friday, 15 February 2019

Everything was excellent. The waiters were so attentive to our every need and the food was superb. We all had the BBQ ribs that were fall off the bone tender with a delicious sauce.

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Visited On Sunday, 10 February 2019

Service was slow due to insufficient number of waiters. Not a restaurant that I will frequent.

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Visited On Thursday, 31 January 2019

Have eaten there many times this year. Wish they would have daily specials or at least make some changes to the menu as it has been the same fixed menu for too many years. They need to cook the asparagus some before they put them on the plate if they want them eaten. Will have to start asking for more mashed potatoes, at least, more than just what is needed to keep the chicken from sliding off the plate!

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Visited On Tuesday, 29 January 2019

Service was terrible, with only 3 tables having people at it, you’d think that you would have at least decent service. Nope, waiter would just ignore us, ignore empty plates and walk on by. More interest at setting up table for other guest, which there were none since the restaurant was empty. Only good service was the hostess at the door who was very amicable.

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Visited On Friday, 18 January 2019

I can not believe the experience at LaConcha. We are El Cid members and had been looking forward to eating there all week. This was our last night. We had a reservation at 8:30. Did not finish until 1130. This was not because we sat around and talked, this was because of a terrible, drunk waiter. We noticed several times he would get drinks for customers and keep one on his tray, which he stashed off to the side. Throughout the time we were there he had at last 5 cocktails. He made several mistakes on our orders and brought food out cold. When he brought wine he did not bring new glasses when switching from red to white. This is supposed to be fine dining and was a complete joke. We will never eat here again.

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Visited On Thursday, 03 January 2019

Excelentes cortes de carne, pescado muy sabroso y TODO el personal muy amable 100% recomendado!!

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Visited On Sunday, 30 December 2018

Our waiter was not interested in us. We did not get napkins. He was never around.

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Visited On Tuesday, 25 December 2018

Please add pimento green olives and olive juice to stir a dirty martini. That is my only request.

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Visited On Sunday, 23 December 2018

Waiter Santiago was very friendly and accommodating

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Visited On Tuesday, 27 November 2018

Won’t be coming back. It’s not awful but it’s not super great either. The staff are great the food quality is not the cooks fault.

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Visited On Wednesday, 28 November 2018

A beautiful evening under the stars. Francisco did an excellent job taking care of us.

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Visited On Saturday, 24 November 2018

The wait help was excellent - Francisco

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Visited On Thursday, 22 November 2018

Our favorite spot to eat on the beach

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Visited On Monday, 19 November 2018

Service is really great and love sitting outside right next to the ocean.

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Visited On Monday, 19 November 2018

Great service, food and ambience as usual.

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Visited On Friday, 16 November 2018

Our waiter (Horne)was great

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Visited On Monday, 12 November 2018

We had a large group of 25 persons. The staff did a nice job of getting everyone their meal at the same time. In addition, we were able to observe a sea turtle lay and cover her eggs before disappearing back into the ocean!

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Visited On Friday, 09 November 2018

The service was Awesome!!...Gustavo is a excellent Waiter, efficient and looked after all our Need, thank You gustavo!!

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Visited On Thursday, 25 October 2018

Jamie our waiter did great job. Food was great. What can you satyabout a beautiful sunset but WOW

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Visited On Wednesday, 10 October 2018

just an excellent evening--atmosphere food drinks service

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Visited On Monday, 16 July 2018

We enjoyed meeting Abraham last evening. The meal and service was great, as it always is. Thank you!

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Visited On Wednesday, 02 May 2018

The meal was good and the service was good. We had some hiccups, but they were from the kitchen. Hopefully we will continue to see improvement int he future.

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Visited On Sunday, 29 April 2018

Just when you think it cannot get worse, La Concha manages the almost impossible. We were 4 people sitting in an area where there were only 2 tables being used, a total of 6 people for one waiter. Ordered 4 drinks. We were served 3. He did go back and get the other. Ordered tuna pâté for an appetizer for the table. Forgot order and after reminding him he brought. Ordered the Pumpkin soup and told waiter that if it did not come as it is on the menu, with a Puffy Pastry, not to bring it. He brought it without the Puff Pastry and it was returned. But he tried to tell us we were wrong about the order and brought a menu to show us. I read it to him in Spanish and English that it says Puff Pastry. The soup was returned because the puff pastry makes the dish. Ordered our meal and it was good, but again NOT what was on the menu. The lobsters were the size of two of your shrimps. In the past when the lobster was so small they would put two on a plate. I asked why we got a baked potato instead of mash potatoes. The lobster used to be on a bed of mashed potatoes. Again he tried to tell us we were wrong about the order and brought a menu to show us. I read it to him in Spanish and English that it says mash potatoes. Had asked for melted garlic butter with lobster. Only got one that was on the other side of the table. He did bring me one also, but by that time I was almost done with my lobster. Ordered 3 desserts and 4 drinks. Waiter kept trying to get me something else instead of the Presidente I ordered. Several times he wanted to know about me having something else??? Waiter brought 4 desserts and 3 drinks??? Again got the order wrong. One extra dessert and one to few drinks. When he brought the desserts, he gave the orders to the wrong persons. There were only 3 desserts how hard could it be to know who ordered what. When asked for whom the extra dessert, ice cream was for, he had no idea and just placed it in the center of the table instead of taking it back. He did go back and get the Cadillac Margarita for the missing drink. When we got the bill we had been charged for the extra dessert we did not order and I marked another item that was questionable. At this point we did not argue since we all had Millionaire Bracelets. I do not feel that at a restaurant the used to be one of the best at El Cid, there should be no reason for this type of service and that the Chef cannot serve what is on the menu. If the Chef is not able to serve what is on the menu, we should have been told it is not available. It should also be the responsibility of the waiter to see if the order is correct before it comes out of the kitchen and he should know what is ordered and by whom and not forget parts of the order when you have a table of 4. It is embarrassing to me to invite friends to a high class restaurant and then subject them to this type of a service and food experience at a supposedly good restaurant. Sooner or later something needs to be done to correct this down ward spiral of food and service for your guests at El Cid.

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Visited On Tuesday, 24 April 2018

Wanted to do the BBQ, but meats were frozen and then put on BBQ to grill. Just no way to treat meat. Ordered off menu.Onion soup had string cut onions, but was good. Good steak and good shrimps. Great service for a change, but Captain was monitoring the whole time including helping. Over kill to make sure things are good.

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