Kappou Japanese Sushi Tapas Bar

190 Middle Road #02-10A, Fortune Centre, Singapore, Singapore, 188979
Restaurant info
Opening Information

Opening hours:
Tues - Sat: 7pm to late
Monday and Sunday: Closed
Last sitting is at 9pm.

Facilities
  • Free WiFi
Menus

About Kappou Japanese Sushi Tapas Bar

Located in the Central Business District, Kappou Japanese Sushi Tapas Bar is a hidden gem that provides affordable authentic Japanese Omakase and a wide range of Sakes, Shochus and Wines to compliment your dining experience. The cosy restaurant sits only 12 diners counter-style, a reminiscence of traditional restaurants in Japan. Helmed by one of Singapore's youngest female chef who is also the first Singaporean who graduated from the prestigious Japan Sushi Instructors Association in Tokyo. Chef Aeron Choo has appeared in numerous national newspaper articles, magazine write-ups, blog reviews and social media channels.

Kappou Japanese Sushi Tapas Bar is a reserve only restaurant due to its small seating. Please note that due to the small seating capacity, all customers must purchase at least one alcoholic beverage during their meal. Kappou Japanese Sushi Tapas Bar is not suitable for kids dining.

For parties, larger than 6 pax, please contact +65 9170 4583. Menu changes every 1 - 3 days.

Cuisine: Japanese, Sushi
Dress Code: Casual
Price point:
$ $ $ $ $

Availability

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Visited On Tuesday, 31 December 2019

Perfect countdown to the new year. All the dishes I had (except for the last two signature caviar and tuna uni dishes) were unique, novel, different from my previous dinners there, super tasty. Chef was entertaining and passionate as usual. What a treat! Must try if you haven’t! :)

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Visited On Thursday, 02 January 2020

The quality of the dishes have been inconsistent. Chef’s hard work and thoughtfulness are there, but they don’t necessary translate into great dishes, which is what this place should be about.

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Visited On Saturday, 28 December 2019

Food is creative and delicious. Aeron’s knowledge of sake and sequencing of the different varieties pairing with the good made it sensational experience for us and our guests ! Ambience was super not just for food and conversations, we ended the night with canton pop Sing a long and enjoyment of exquisite glenfidich 23- year old whiskey and Kyoto KI NonBi tea !

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Visited On Friday, 20 December 2019

Can’t wait to come back soon xxx

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Visited On Tuesday, 17 December 2019

I have been to Kappou twice and in both occasions enjoyed the food and the overall experience. Strongly recommended.

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Visited On Saturday, 21 September 2019

Chef was absolutely stunning in all aspects. Creativity. Skill. Passion. Authenticity. Quality.

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Visited On Friday, 30 August 2019

great execution and ideas. it was an enjoyable meal. Value for money, but mandatory alcoholic beverage order increases the cost of the meal by quite abit.

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Visited On Thursday, 08 August 2019

Impressive omakase by one-woman-show! Filling dinner, superb yummy food! It was a relaxing and happy dinner experience as both chef and patrons were very friendly. Will come back again! 😊

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Visited On Saturday, 06 July 2019

Extremely creative and delicious creations. She makes one of the best tuna hand rolls, ever!

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Visited On Wednesday, 12 June 2019

Dedication and mindfulness to ingredients and preparation is what sets Aeron Choo apart from the rest. Her menu changes every 3 days, so it's never boring. Excellent.

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Visited On Saturday, 25 May 2019

Food is really good. Been back 3 times in last 6 months. Space is a little cramp

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Visited On Friday, 26 April 2019

I’m blown away by the different menu every time I go to her restaurant. Chef Aeron has in-depth knowledge of the food she is preparing and it truly shows in her cooking. Her food is delicious! This restaurant’s sashimi and sushi is one of the best in Singapore. I’m a fan.

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Visited On Wednesday, 03 April 2019

Food was awesome: fresh, succulent and most importantly, made with much sincerity. Thanks for the delicious meal!

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Visited On Saturday, 23 March 2019

Chef Aeron is possible the most authentic Japanese chef in Singapore. Kudos to her uncompromising standards to bring in almost 100% of the ingredients from renowned spots of Japan that specializes in the particular items. Sashimi is very very fresh. The sauces are traditionally made in Japan. Wow! Wow! Wow!!

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Visited On Thursday, 21 March 2019

Awesome food and hospitality. Thumbs up!! :)

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Visited On Wednesday, 27 February 2019

the food was very special, meticulously prepared, down to the different wasabi treatment on different pieces of sushi. i learned i really like parrotfish. Most of all, i love the space that Chef Aeron has created - small, minimal, personal

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Visited On Wednesday, 13 February 2019

Interesting flavor. Have to try the ice block tuna!

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Visited On Wednesday, 30 January 2019

Enjoyed Omakase. See you again.

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Visited On Thursday, 24 January 2019

We had a wonderful evening celebrating a friend's birthday. Food was just excellent, drinks was awesome (from their bar upstairs) and the entire experience was great. We are so coming back !

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Visited On Thursday, 10 January 2019

The new menu is not as exciting and out-of-this-world compare to the old menu, maybe it takes time.

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Visited On Friday, 21 December 2018

It’s like you’ve been to Japan and back. Highly recommend to Japanese seafood lovers.

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Visited On Saturday, 01 December 2018

Food is prepared with a lot of heart Not all are out of this world but beats most

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Visited On Saturday, 01 December 2018

Will surely come back again to support the Fiery young women chef !

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Visited On Saturday, 17 November 2018

Fantastic and unique spread of omakase style with personalised service. The ingredients as we observed are prepared from scratch. And our satisfaction levels afterwards are unwavering. The drinks are unique and not the run of the mill brands.

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Visited On Saturday, 03 November 2018

We will definitely go back again

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