Open daily for lunch and dinner.
Closed Christmas day and Boxing Day
- Private Dining
- Free WiFi
- Outside Seating Area
About Fischers Baslow Hall
Fischer’s Baslow Hall is Derbyshire’s only Michelin star restaurant, offering a dining experience unrivalled in personal service, luxurious attention to detail and brilliant, imaginative cooking.
Our award-winning Head Chef, Rupert Rowley, joined us in 2002 as a young sous chef. Originally working alongside Max Fischer, he has been in full-charge of the kitchen for the last 15 years.
Rupert’s culinary style, rooted in classical French cuisine, constantly evolves, embracing cutting edge techniques and modern ingredients. Ably supported by the young, enthusiastic kitchen crew, his innovative dishes take full advantage of our fantastic, fresh, seasonal Derbyshire and British produce.
Many of the vegetables and herbs Rupert uses are grown in Baslow Hall’s lovingly tended kitchen garden.
From the moment you enter Fischer’s, you enter another world. Drinks are enjoyed in the charming lounge, with roaring log fire for wintery days, or in our stunning landscaped gardens once the English summer arrives.
Our characterful dining rooms are individual decorated, with tables sumptuously set in crisp white linen, traditional silver cutlery and gleaming glassware.
The Kitchen Bench offers a more contemporary gourmet experience; a chance to witness a first-class chef and kitchen in action, whilst you enjoy the 10 course tasting menu prepared in front of your eyes.
Our wine list, carefully selected by Sommelier and Restaurant Manager, John Cooper, is a triumph.
And our staff are a delight; professional, friendly and charming, and we look forward to welcoming you to Fischer’s Baslow Hall.
Another wonderful visit to Fischers Baslow Hall. I live in Suffolk and can only visit while on vacation in the area. This was my third such visit and probably the best. The service was exceptional from the moment we walked through the door. Polite, engaging and professional to the last. Of particular note the young lady who served us (sorry cant remember her name but she is from Sheffield) and the sommelier, both were incredible in the delivery of the food and the accompanying wine flight. Talking confidently and with great knowledge about all the courses and why the wines had been chosen. My favourite dish of the night was hard to chose, but was probably the lamb, followed closely by the scallop. Favourite wine was the Thai wine, great surprise and excellent choice. The success of this evening will encourage me to return to Derbyshire again, thank you and thank you to the whole team at Fischers for making this a very memorable evening.
What a wonderful Father’s Day lunch we had at Fischer’s. Our first visit here but definitely not our last. Set in beautiful surroundings and gardens, the hall inside and out is simply stunning. We were met by a lovely lady who took our coats and umbrellas and guided us through reception to the bar area. We sat on ample and comfortable seating whilst we chose from the menu, were served our drinks and a delectable complimentary amuse bouche selection. All the waiting staff were smart and attentive as well as friendly and considerate. I had asked for a quiet table for my Husband who is hard of hearing and we were directed to one. The watercress soup and warmed selection of breads was delightful. I had chargrilled asparagus and crispy egg to my Husbands smoked mackerel starter - we thought we had both died and gone to heaven. Our mains, Roast beef and lamb were both cooked to perfection resting on a plate of accompanying vegetables etc that were a feast for the senses. The marrying of tastes and flavours here is second to none. Our glasses refilled we decided to go for dessert, as we waited we were presented with 2 mini magnum-esque ice creams on a salver with dry ice and mixes of flavours and smells that came forth as the waiter poured from a jug onto the dry ice on serving. Another feast for the senses. I had chocolate delicè with poached cherries and sorbet and my Husband and apricot and frangipani tart with vanilla ice cream. Both delightfully decadent, again the pairings were perfect. The coffee to follow with petit fours was truly scrumptious as they say in Chitty Chitty Bang Bang. We could not fault it and felt truly spoilt from beginning to end, even a visit to the washroom was a luxury with individual hand towels rather than the normal Dyson hand dryer assaulting your senses or the overflowing waste paper bin you experience else where. Thank you so very much for making our day very special, we hope to see you soon. To anyone reading - treat yourselves to the experience of a lifetime - you won’t regret it 😊
We had a lovely evening for my mums 60th birthday. Excellent food in a historical building beautifully decorated. All staff were very professional, helpful and generally on the ball at all times.
Beautiful renovation of the dining room. We had an absolutely delicious meal comprising of the eight course tasting menu, and paired wine. Service and food were both impeccable
Amazing experience for my partner’s birthday at the Kitchen Bench - thank you!
Great way to celebrate a family party. If I could recommend some background music in the dining room, otherwise perfect.
We enjoyed a wonderful lunch at Fischers, we did feel a little rushed, I was late arriving, but before our reservation time, but due to travelling from Birmingham and the weather conditions feel I did well to arrive by 12.15pm. My companion also felt the choice was a little limited (he does not enjoy lamb) however, he did enjoy what he ate!
We had a really enjoyable stay. The food as absolutely fantastic, the setting is very impressive and the staff were outstanding. Highly recommended!!
I have had the pleasure of eating at Fischers on a number of occasions and the food, as ever, was exquisite. The dining room has recently been decorated, which was a pleasant surprise and made the visit even more special.
An excellent part of our honeymoon- thank you
A lovely celebration lunch. wonderful value for such classy food.
We had a lovely weekend lunch with mackerel, asparagus, lamb and strawberry courses, but I have to say the star of the show was the truffled celeriac and mushroom pithiviers. You serve creative tasty and inspired vegetarian food. Even my serious carnivore husband thought it was a complete triumph. This was our third visit - we have our next one arranged and can't wait -thank you
The staff are very welcoming and looked after us very well, accommodating us when we arrived early- they couldn’t have been more helpful. Food was delicious as always
We both had a fantastic night and enjoyed the whole experience!
Thank you. We had a wonderful lunch at Fishers yesterday. My only suggestion would be that your waiters/ waitresses do not hurry your guests. We had no sooner put down our cutlery and the plates were cleared. Service too hasty for such a lovely location and relaxed lunch. Kind Regards.
The kitchen bench experience was fantastic, the chefs were friendly and attentive and food was out of this world!
The wine room was absolutely perfect for a small working lunch. A real pleasure. Thank you.
Fisher's gets better every year.
Wonderful food, impeccable service, lovely grounds & kitchen garden.
Always a warm welcome. Food is excellent and nothing is too much trouble. Always look forward to visiting.
The Kitchen Bench Wow amazing food.The wine pairing added to the wonderful experience. A big thank you to everyone
Fantastic lunch and loved by all. Service was impeccable. Thank you for a lovely meal. A Birthday to remember.
This was a birthday lunch and two of our guests are 88. We have been to Fischers for similar occasions in previous years so knew what to expect. And as always, the service, food, surroundings, beautiful gardens, all more than lived up to expectations. We are back for another birthday at the end of July, and are looking forward to that very much indeed.
To celebrate English Wine week, we went to a "Meet the Maker" dinner. Very enjoyable evening!
It was absolutely stunning. The gentleman that attended to us was superb and very attentive. The food was some of, if not the best I’ve eaten. I cannot wait to return.