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Fire & Salt Restaurant

The Johnstown Estate Hotel, Enfield, Co. Meath, Ireland
Restaurant info
Opening Information

Wednesday - Sunday 18:30 - 21:30
Sunday Lunch 13:00 - 16:00

Facilities
  • Disabled Access
  • Private Dining
  • Free WiFi
  • Families and Children Welcome

About Fire & Salt Restaurant

Here at ‘Fire & Salt’, we love our food. We keep things simple by doing our best to pick quality fresh ingredients, sourced from local producers who share our passion for the fruits of this land. From the seas off the west and east coast, the hills and glens of Galway and Mayo, the lush green fields of Meath and Kildare, the vales and glens of Tipperary, Kilkenny and Cork, the food we source has a proud heritage and a story to tell.

Walk into our specially designed Wine Cellar and chose from our vast collection of fine wines from around the world, and where our sommelier will gladly pair a wine that will compliment your dining experience.

Enjoy and savour…

Cuisine: International
Dress Code: Smart Casual
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Visited On Friday, 19 April 2019

a wonderful evening of fantastic food at fabulous value for money.we cannot wait to return.

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Visited On Thursday, 18 April 2019

Very relaxing and the food was excellent.

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Visited On Saturday, 13 April 2019

Ordered sea bass - was not cooked through. Sent back and was replaced. Disappointing.

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Visited On Saturday, 13 April 2019

Started and main course were delicious, cannot fault. The dessert was ok could improve. Staff were very helpful and pleasant, lovely meal over all

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Visited On Saturday, 13 April 2019

We were quite disappointed with dinner and the service. The sirloin surf and turf was served without the prawns. The waiter was indifferent when I pointed this out and merely said he was just bringing out the food. There were not enough vegetables for 3 and at most there was enough for 2 diners. The service was very slow between courses. The desserts were unfortunately bordering on the buzzard and were far too sweet. The manager did his best to rectify. The breakfast was fairly good. I wouldn’t recommend or return

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Visited On Wednesday, 10 April 2019

It was a pleasure to stay and the food was absolutely amazing. We’ll definitely be returning.

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Visited On Sunday, 07 April 2019

Food was fantastic. Service prompt. Excellent restaurant.

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Visited On Sunday, 31 March 2019

Our server was so lovely, very attentive and so friendly. Really made our evening so enjoyable.

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Visited On Sunday, 31 March 2019

Excellent. Fantastic food and service. Lovely complimentary glass of Prosecco on mother’s day.

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Visited On Saturday, 30 March 2019

Very small portion size .

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Visited On Friday, 29 March 2019

Lovely night for Mother’s Day celebrations & friends birthday. Good service nice food pleasant service. Good gluten free options.

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Visited On Friday, 29 March 2019

Food, service, staff and atmosphere were great lovely restaurant food was amazing thank you all

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Visited On Saturday, 23 March 2019

Hi had a wonderful dining experience last night ! Breskfast was a little bit hit and miss at first ... but we got there in the end and the staff were very helpful Regards D

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Visited On Thursday, 21 March 2019

I was disappointed that despite having told you about my oat allergy in advance and when arriving and our server that we were still presented with bread containing oats on the same plate as sourdough. My request for some additional bread (uncontaminated was disregarded).. My husband's scallops were flavourless, and his lamb was lukewarm. I fared better with my duck started and the fish was fine but the vegetables were overcooked and insufficiently drained. Desert was fine and looked very pretty. My husband forwent the desert but requested an Irish coffee which did not arrive until after I had eaten my desert and drunk my filter coffee. We were sitting behind a very noisy group of ladies which made conversation between the 2 of us difficult. After all we had read about the food we were disappointed. Small things but added together spoilt our enjoyment. Absolutely agree with your use of local produce and the lamb could have been far better if served warm and my husband asked me to add he wasn't't asked how he liked it cooked.

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Visited On Sunday, 10 March 2019

Food was a serious let down. Starter was nice but would have been better if it came warm instead of lukewarm. Main again wasn’t overly hot and was quite disappointing. The dessert was the only thing that we enjoyed. Overpriced for what you get.

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Visited On Saturday, 09 March 2019

Excellent food and value for money as we ate as part of a overnight stay deal

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Visited On Friday, 08 March 2019

Six of us went for dinner here on Friday night and we had such a lovely experience. The food, drinks and service were all of a very high standard. The staff are extremely efficient and friendly which made for a really lovely evening. We’ll definitely be back and couldn’t recommend this restaurant highly enough. Thank you!

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Visited On Wednesday, 06 March 2019

Our waiter was very accommodating and efficient. The food and service was excellent.

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Visited On Saturday, 02 March 2019

We generally liked the place but we were not happy with the service we received. My wife ordered duck for her starter and she chewed something that almost choked her which looked like an artificial finger nail. We then showed the waiter the nail like thing and he called the supervisor who instead of apologizing treated us with suspicion and accused my wife to have eaten part of the crab that I ordered. My wife does not eat crab. What was really annoying besides treating us with suspicion was that the supervisor took it as if it was ok for me to find a crab shell in my food. He insisted that it was a crab shell and that my wife had eaten my crab which we really found insulting. All we needed was an apology because we understand that mistakes can happen. Your supervisor acted unprofessionally and he told us that he was going to call the manager who never came to us. Amazingly a couple sitting next us had an issue with something they ordered and the waiter came to them and apologized on behalf of the chef but we were treated with suspicion. We could have easily walked out or refused to pay but we are not that kind of people and we did not want our 17th Anniversary celebration be ruined by some unprofessional so called supervisor who has no customer service skills whatsoever. Finding a shell in my crab is not ok and worse finding a crab shell in duck for someone who does not eat crab and have allergies. Please train your people to handle customers properly. We had originally planned to stay at the hotel but after the service we got we never regretted cancelling our stay. Would I recommend your restaurant and hotel to someone? Certainly not!!!

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Visited On Saturday, 02 March 2019

Fantastic food and service throughout the night. one thing annoyed us we had paid out bill and went through to the bar for a drink and the waitress came out and said we were 50 euro short. Once I explained how much we had paid and the top we left the waitress went back into restaurant and then back out and said everything was fine. Left a bad taste and made me wonder were they trying to pull a fast one. Other than that we had a fantastic evening

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Visited On Saturday, 02 March 2019

Restaurant was cold. Lots of customers including myself had to put jackets/cardigans on. Seems to be a problem with the middle section of the hotel in general. Starters and mains were only just warm when they arrived. Again seems to be a hotel problem. Ate in the bar twice and food was only just about warm enough. Waiting staff in restaurant were great. Very pleasant and efficient.

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Visited On Friday, 01 March 2019

Fantastic food and wonderful service! We've eaten here on a number of stays, and we've never been disappointed with our experience.

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Visited On Saturday, 23 February 2019

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Visited On Thursday, 21 February 2019

In general the food was good as was the service. Just a few points of constructive feedback: I would have liked another couple of options on the Table d'Hote menu. We were offered water but discovered later that it came with a cost. Tap water should be explicitly offered. The tables were too close together and arranged such that you found yourself in direct line line of vision of a diner at another table.

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Visited On Sunday, 24 February 2019

Different tastes of food was amazing. Cooked to perfection. Waitresses friendly and helpful. Dined here once before and always said we would come back, glad we did.

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