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Eusebi Restaurant & Deli

152 Park Road, Glasgow, United Kingdom, G4 9HB
Critics Review 4.5/5
Restaurant info
Opening Information

Mon through Sunday 8:00am to 22:00 - (Last orders normally 9pm)

Facilities
  • Disabled Access
  • Private Dining
  • Families and Children Welcome

About Eusebi Restaurant & Deli

It all started 40 years ago when our family started importing unique products by small artisan makers and specialist produce from across Italy, something Eusebi Deli still carries on doing to this day, working hard to source the very finest Italian Food and Wines.

Bringing a real authentic taste of Italy to Scotland is what we do and what we love. At Eusebi Deli we always have the best seasonal produce on offer for all our customers. For Giovanna and the team, it’s all about producing the best, freshly prepared dishes so you to take the love home with you. Whether you come to Eusebi’s Deli for a quick bite, to buy fresh produce to make a meal at home or use our catering service, you are get the real taste of Italy every time.

Cuisine: Italian, Deli, Bakery, Pasta, Cafe, Fish, Fresh Salads, Halal, Pizza, Slow Food, Sunday Lunch
Dress Code: Casual
Price point:
£ £ £ £ £

Availability

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Critics Review
Gaby Soutar
4.5/5
On a drizzly day in Glasgow’s West End, walking into Eusebi was like in The Wizard of Oz, when things go from monochrome to Technicolor. I was Dorothy, except in trainers and too old for bunches, with my irises dilating to take in all the brightly iced cakes, layered pastries, pizza and salads under the counter, as well as the shelves of olive oil, panettone, olives and wine. It’s so full of bustling vita in here, even in the basement dining area sandwiched between a group of elderly buddies and a family with two under fives. “We went for the truffle selection to share – and it was a dream” This venue’s original East End deli in Shettleston has been open for 43 years, and, apparently, this place was in the pipeline for about seven until it opened a couple of months ago. Their new eatery is already hoaching, despite being hidden behind the well trodden thoroughfares of Byres Road and Great Western Road. For starters, you’ll find; “From the Salumeria: Elite selection of artisan cured meats from a generation of pork butchers in the ancient city of Norcia in Umbria.” We went for the truffle selection to share, £11 per person (though we were only charged £11 for enough to feed both of us, so we’re not entirely certain how the pricing works). Anyway, it was a dream. There were tissue thin slices of pale ham and Parmesan glazed salami, both scented with truffle. I felt like a pig who had found black gold. The meaty offerings came with two thick wedges of pecorino, a cube of sticky golden honeycomb, a green salad dressed with olive oil, half a spiced pear threaded with rosemary, and five fat and fluffy sponges of sea salted focaccia. Beautiful, as was our main course of the Toscano (£11) version of an oval shaped pinza, which the menu described as inspired by an easily digestible ancient Roman pizza that was made from soybean, wheat, rice and sourdough flour. On the light and aerated base there was a chilli flake and herb scattered ragu-free topping of creamy mozzarella, thin slices of potato, onion and knobbly chunks of Italian sausage. “This has ruined all other pizzas for me,” said Toto. The best element of my autumn panzanella (£12) were the frizzly golden twists of duck skin scattered across the plate, which, as well as a massive and soft meaty leg, also featured raisins, pine nuts, chopped radicchio and large hunks of chewy olive oil saturated Tuscan bread. Good served with a side of crispy edged triple cooked patate with sage salt (£3.75), though we’d rather over ordered when it came to side dishes, my bad. We’d also gone for a bowlful of six (slightly underseasoned) deep fried bigne fritte (£5) with centres of cumin spiced cauliflower, and a huge portion of uniformly postage stamp sized ravioli fritte (£5), stuffed with a sweet filling of gorgonzola and date. My pudding of espresso and blood orange panna cotta (£5) was served in a glass cup, with a thick layer of coffee flavoured milky dessert, then a thin strata of zingy citrus and a topping of toasted Italian meringue. A satisfying sugar hit. We also tried the neat little pastry rolls of mini cannoli (£3) featuring one filled with a creamy ricotta mixture, another with chocolate and one with grasshopper green pistachio cream. After all that food, we still felt a little sad about not having tried their pasta. Thus, as this place is also a deli and take-away, we took away all our leftovers along with a portion of “yesterday’s lasagne” (£12), and had them for dinner that night, then again the next night, at which point the pasta became the day before yesterday’s lasagne.
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Visited On Friday, 17 August 2018

Best Italian restraunt ive been to outside of Itali.

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Visited On Friday, 17 August 2018

Love your food but think size of portions could be bigger for amount charged!

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Visited On Wednesday, 15 August 2018

An all round enjoyable dining experience.

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Visited On Tuesday, 14 August 2018

Second time back, however, have used Eusebi deli in the East end for years. This was our first time dining from the ‘small plates’ menu - the portions did not disappoint and we thoroughly enjoyed our Dining experience. We’ll be back again soon

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Visited On Sunday, 12 August 2018

It was an enjoyable evening, the young lady who served us was very helpful with my friend's dietary needs. I would certainly recommend this Deli! Nothing was too much a great evening thanks to you all!

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Visited On Sunday, 12 August 2018

It is always a delight to come to the restaurant. A relaxing experience although sometimes some children are allowed to be too noisy but that is the parent's responsibility not the restaurant.

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Visited On Saturday, 11 August 2018

Fantastic fresh food served in a friendly atmosphere. Service and meal were 10/10.

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Visited On Friday, 10 August 2018

food great, service was excellent -atmosphere was super.

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Visited On Saturday, 11 August 2018

Had a great dinner on Saturday before going the the bandstand for Roddy Frame. Had the small plates menu which was excellent with a good variety of dishes. Service was very friendly, all staff make you feel welcome and even when busy will take time to have a quick chat. Great family run restaurant.

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Visited On Saturday, 11 August 2018

The food was,as always, excellent. The service cheerfully informal and the portions were seriously ample.The starters were superb and full of flavour and the main courses were generous and the desserts were a genuine treat.

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Visited On Saturday, 11 August 2018

Fabulous as always.

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Visited On Saturday, 11 August 2018

Staff were all lovely - really knowledgable and chatty without being too much! Loved the complimentary prosecco - really nice touch. Only complaint was the table was too small for two people having the tapas menu - no room for all the plates x

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Visited On Saturday, 11 August 2018

Simply the best. How can focaccia be that good? Sublime food, wonderful service. Absolute bliss. (Don't know if you can tell, but love this place).

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Visited On Saturday, 11 August 2018

Fantastic menu will need to return again and again to try it all

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Visited On Friday, 10 August 2018

My only comment on the service is that we were offered two desserts which didn’t appeal to me although my friends had something, and then I observed diners at another table tucking into strawberry tarts and ice cream. If I had known I could have had something from the deli I would have opted in to dessert. Other than that the staff were very helpful.

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Visited On Thursday, 09 August 2018

An Excellent meal as always, great service and accommodated our need for a speedy exit to a concert.

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Visited On Friday, 10 August 2018

Great, authentic Italian food with wonderful ingredients in a lovely homely setting

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Visited On Friday, 10 August 2018

Delicious traditional food, fantastic setting and wonderful staff.

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Visited On Thursday, 09 August 2018

A delicious meal with wonderful service.

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Visited On Thursday, 09 August 2018

Food fabulous as always!

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Visited On Tuesday, 07 August 2018

Great meal and ambience with friendly staff and exciting food. thanks

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Visited On Tuesday, 07 August 2018

Love the food and the properly cold Puglian white wine was delicious.

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Visited On Tuesday, 07 August 2018

Love Eusebi and everything about it, xx

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Visited On Saturday, 04 August 2018

We had a fantastic dining experience on Saturday 040818 when we had the summer menu of 3 plates. The six dishes we chose were excellent. Visited a number of times and have never been disappointed

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Visited On Saturday, 04 August 2018

The new summer menu looks tasty - and on delivery, the dishes were exactly that. Easily the best meal my friend and I have enjoyed this year...expect it will only be topped by the next one we have at Eusebi!

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