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Eusebi Restaurant & Deli

152 Park Road, Glasgow, United Kingdom, G4 9HB
Critics Review 4.5/5
Restaurant info
Opening Information

Mon through Sunday 8:00am to 22:00 - (Last orders normally 9pm)

Facilities
  • Disabled Access
  • Private Dining
  • Families and Children Welcome

About Eusebi Restaurant & Deli

It all started 40 years ago when our family started importing unique products by small artisan makers and specialist produce from across Italy, something Eusebi Deli still carries on doing to this day, working hard to source the very finest Italian Food and Wines.

Bringing a real authentic taste of Italy to Scotland is what we do and what we love. At Eusebi Deli we always have the best seasonal produce on offer for all our customers. For Giovanna and the team, it’s all about producing the best, freshly prepared dishes so you to take the love home with you. Whether you come to Eusebi’s Deli for a quick bite, to buy fresh produce to make a meal at home or use our catering service, you are get the real taste of Italy every time.

Cuisine: Italian, Deli, Bakery, Pasta, Cafe, Fish, Fresh Salads, Halal, Pizza, Slow Food, Sunday Lunch
Dress Code: Casual
Price point:
£ £ £ £ £

Availability

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Critics Review
Gaby Soutar
4.5/5
On a drizzly day in Glasgow’s West End, walking into Eusebi was like in The Wizard of Oz, when things go from monochrome to Technicolor. I was Dorothy, except in trainers and too old for bunches, with my irises dilating to take in all the brightly iced cakes, layered pastries, pizza and salads under the counter, as well as the shelves of olive oil, panettone, olives and wine. It’s so full of bustling vita in here, even in the basement dining area sandwiched between a group of elderly buddies and a family with two under fives. “We went for the truffle selection to share – and it was a dream” This venue’s original East End deli in Shettleston has been open for 43 years, and, apparently, this place was in the pipeline for about seven until it opened a couple of months ago. Their new eatery is already hoaching, despite being hidden behind the well trodden thoroughfares of Byres Road and Great Western Road. For starters, you’ll find; “From the Salumeria: Elite selection of artisan cured meats from a generation of pork butchers in the ancient city of Norcia in Umbria.” We went for the truffle selection to share, £11 per person (though we were only charged £11 for enough to feed both of us, so we’re not entirely certain how the pricing works). Anyway, it was a dream. There were tissue thin slices of pale ham and Parmesan glazed salami, both scented with truffle. I felt like a pig who had found black gold. The meaty offerings came with two thick wedges of pecorino, a cube of sticky golden honeycomb, a green salad dressed with olive oil, half a spiced pear threaded with rosemary, and five fat and fluffy sponges of sea salted focaccia. Beautiful, as was our main course of the Toscano (£11) version of an oval shaped pinza, which the menu described as inspired by an easily digestible ancient Roman pizza that was made from soybean, wheat, rice and sourdough flour. On the light and aerated base there was a chilli flake and herb scattered ragu-free topping of creamy mozzarella, thin slices of potato, onion and knobbly chunks of Italian sausage. “This has ruined all other pizzas for me,” said Toto. The best element of my autumn panzanella (£12) were the frizzly golden twists of duck skin scattered across the plate, which, as well as a massive and soft meaty leg, also featured raisins, pine nuts, chopped radicchio and large hunks of chewy olive oil saturated Tuscan bread. Good served with a side of crispy edged triple cooked patate with sage salt (£3.75), though we’d rather over ordered when it came to side dishes, my bad. We’d also gone for a bowlful of six (slightly underseasoned) deep fried bigne fritte (£5) with centres of cumin spiced cauliflower, and a huge portion of uniformly postage stamp sized ravioli fritte (£5), stuffed with a sweet filling of gorgonzola and date. My pudding of espresso and blood orange panna cotta (£5) was served in a glass cup, with a thick layer of coffee flavoured milky dessert, then a thin strata of zingy citrus and a topping of toasted Italian meringue. A satisfying sugar hit. We also tried the neat little pastry rolls of mini cannoli (£3) featuring one filled with a creamy ricotta mixture, another with chocolate and one with grasshopper green pistachio cream. After all that food, we still felt a little sad about not having tried their pasta. Thus, as this place is also a deli and take-away, we took away all our leftovers along with a portion of “yesterday’s lasagne” (£12), and had them for dinner that night, then again the next night, at which point the pasta became the day before yesterday’s lasagne.
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Visited On Saturday, 26 May 2018

Quality is always top drawer

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Visited On Saturday, 26 May 2018

Thoroughly enjoyed our brunch at eusebis, food was lovely and plenty of it! Coffee is always fantastic and the wait staff were very helpful. Can be quite noisy especially at peak times but that’s a minor downside to an excellent (and therefore busy!) restaurant

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Visited On Wednesday, 23 May 2018

Great food and particularly enjoyed the wonderful and friendly service

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Visited On Tuesday, 22 May 2018

As you will know we were a large party, and you were very accommodating to our needs. Everyone I spoke to was happy with all aspects of the evening. Your staff are very professional and the food was excellent. The only comment that I got back that was at all negative was that it took a long time for desserts to arrive. A number of people including me had to leave before 10pm. So I'll come in for my serving of lemon and coconut rice pudding very soon.

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Visited On Tuesday, 22 May 2018

Wonderful new spring menu. Impeccable service .

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Visited On Sunday, 20 May 2018

Excellent food and wine with attentive and professional service - lovely place to enjoy the evening

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Visited On Sunday, 20 May 2018

Always a pleasure to eat in this delightful restaurant/deli,with delicious food,helpful staff and great service.We have been here now on several occasions and it has become a firm favourite.We will be back!!!!

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Visited On Sunday, 20 May 2018

Marvellous food and staff

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Visited On Saturday, 19 May 2018

Great new menu!

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Visited On Saturday, 19 May 2018

This was our first time to the restaurant. It was excellent. The whole experience was first class. We will definitely return again soon. Many thanks.

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Visited On Thursday, 17 May 2018

Fantastic food and service. Highly recommend this restaurant.

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Visited On Wednesday, 16 May 2018

The food is tasty but the service is rather slow and you wait considerable amount of time.

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Visited On Sunday, 13 May 2018

Had 28 of us here with Giovanna and team for a celebration dinner. We were so well looked after, food and drink was amazing and everything was accurate - even down to the coffees and extra cakes. All leftovers boxed beautifully too. Will be back very soon.

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Visited On Wednesday, 09 May 2018

We thoroughly enjoyed our evening. Such a friendly welcome and a glass of bubbly! Food delicious and a very interesting menu to choose from. Our waitress was a lovely Canadian young lady whose name I don’t know but she was delightful.

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Visited On Sunday, 13 May 2018

Nice range of food and wine in a pleasant environment

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Visited On Saturday, 12 May 2018

Welcoming and informal atmosphere, perfect for relaxed dining. The menu,as ever,inventive and the quality of the food and it's preparation impeccable.

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Visited On Saturday, 12 May 2018

Excellent food, staff and surroundings

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Visited On Saturday, 12 May 2018

Great menu, great food, great staff and great value for money! 😄😄

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Visited On Saturday, 12 May 2018

Food excellent and service great. Will definitely go back.

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Visited On Friday, 11 May 2018

Great food, great service, great atmosphere. Brilliant time had by all, thank you

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Visited On Monday, 07 May 2018

Really lovely meal the hogget was just amazing - service was attentive without being fussy and the atmosphere felt like the team were having a good shift .

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Visited On Monday, 07 May 2018

What a brilliant find. We have passed by many times and never been in until now, our biggest regret. The kids loved it, and we can't wait until next time. Sooner rather than later.

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Visited On Sunday, 06 May 2018

Thanks to all at Eusebi for a fantastic meal and evening.

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Visited On Sunday, 06 May 2018

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Visited On Sunday, 06 May 2018

Great Italian food and warm hospitality

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