Dog and Doublet
Our Main Food Menu is served
Monday to Saturday 12.00 – 2.30pm and 5.00pm – 9.00pm (9.30pm Friday & Saturday)
Sandwiches (served 12.00 – 6.00pm) delicious Sharing Platters and Salads (served 12.00 – 8.00pm) can be enjoyed either inside or in our Garden if the weather allows.
We also serve an Early Doors Menu this is available Monday to Friday from 5.00pm until 6.30pm. Enjoy a main course for £9.95 or two courses for £12.95.
On Sundays we offer a Sunday Lunch menu from 12.00 – 7.00pm
Afternoon Tea is available Tuesday – Saturday 3.00 – 5.00pm. £12.95pp or add bubbly for an extra £5.00pp. Booking is essential.
- Disabled Access
- Easy Access
- Free WiFi
- Outside Seating Area
- Families and Children Welcome
- Gluten Free Available
About Dog and Doublet
Located in the heart of Staffordshire, in the picturesque village of Sandon, The Dog and Doublet is a delightful Arts and Craft period Inn.
This charming yet stylish gastro inn is strategically placed between the county town of Stafford and Uttoxeter, Lichfield and Stone, and is easily accessible from the A51 and M6, making The Dog and Doublet Inn the ideal base from which to explore the many delights which Staffordshire has to offer.
Taking you back to traditional Inn Keeper hospitality, The Dog and Doublet Inn provides a warm and friendly ambiance, making it the ideal place for your to truly indulge, enjoy and relax.
Afternoon Tea is served Tuesday – Saturday 3.00 pm – 5.00 pm
Availability
Booked for family birthday celebration. Disappointing. Service was appalling, every drink we asked for no ice came with ice. Had to ask twice for water on table. Wine glasses were all badly watermarked the waiter actually stood and watch my mum clean them with no offer to replace. Had to ask for condiments for the main, had almost finished when they arrived. Sun blinded me through the window was told there’s nothing can be done, no offer to move us. Staff clearly young and untrained and paid a pittance, we eat out regularly but this was the first and last time we will come here. Shame as restaurant itself is lovely. Food was ok but nothing special but better then the service.
I would have scored full marks on the service but this is the second time that we have been and once we finished our meal we were left unattended for around 15 minutes. I had to get a waitresses attention to ask for the bill and we waited another 10 until I had to ask another waiter for the bill a second time. This is the second time it’s happened and it puts a little dampener on what was another amazing meal. I know that staff are busy attending to many tables and I feel rude stopping them on route between tasks. If there is nothing else to be ordered, perhaps they could ask if you would like the bill when clearing your dishes away. This hasn’t deterred us from revisiting but I just wanted to pass on the feedback. Thanks for another amazing meal!
Most of the food was cold and the salad starter had a fish taste even though we requested no anchovies so they obviously just took them off.
The Dog and Doubket was very welcoming, all staff friendly and helpful. The menu choices were very good; and the food was delicious. We will definitely be visiting again, would highly recommend.
Excellent food and nice complimentary bottle of rose prosecco to celebrate my birthday thanks Not negative but would be helpful to have some booster cushions for young 3/4/5 year olds as they too old for high chairs but can’t reach table well!
Fantastic food. Real ales, which unfortunately ran out. Great venue to celebrate a 50th birthday
High quality food and excellent service.
Enjoyed a very good meal with my wife and daughter. Starters and main courses very tasty with good portion sizes. Staff were attentive without being overbearing. Will be booking here again soon.
The gentleman's afternoon tea was outstanding! Beautifully presented and delicious! Will definitely recommend to family and friends! Thank you to all of your staff for such a lovely afternoon!
Great food. Helpful friendly staff.
Had an excellent time. Thank you for all the staff their service was excellent as was the food
Regular visitor to the red lion at Bradley so wanted to try here. Unfortunately our meals were not up to the standard expected. My medium steak was over cooked and my wife's tempura had a 'washing up' liquid taste on the plate. It was a birthday celebration but our table was in a walk through area. Service was OK and they did bring me a complimentary dessert which was nice. Think we will stick with the red lion
Thank you for another most enjoyable visit. Service is super speedy, atmosphere is relaxed, and food is always excellent.
Arrived early but the table was ready. Polite staff and lovely meal x
The food was very good for the set menu however the service was on the slow side and the restaurant was not full
Had a wonderful valentines evening
Lovely lunch
The food was delicious and very well presented. Slightly disappointed that we could here all the discussions between the staff and waiting staff....what/where they should be. Plus the manager telling one waiter to push drinks sales. Not good to be doing that around customers. I felt that each course was rushed and that we didn’t have much time between courses. Food was fabulous, service needs improvement and staff training should be done out of earshot of customers.
Can't fault service and ambience, thanks. Some food was disappointing: fish pie had excessive garlic, still giving lingering memories the next day; gammon was very tough and could not be finished.
We had a great valentine meal. The starters were a good selection of interesting dishes. The steak was cooked perfectly and melted in the mouth and the puddings were an indulgence. The staff were very attentive and helpful without being intrusive.
Fantastic food, lovely atmosphere and friendly staff. An all round lovely experience.
A bit tight on table for 8 people. Some things not available from menu. Service very good.
Consistently good!!
Excellent food with a great menu, varied with something for all tastes. Highly recommended.
When our main course arrived, our starter plates had not been cleared away and we had to wait quite a while to get someone's attention to ask for the bill.