Friday Lunch 12pm-1.30pm
Wednesday - Saturday
- Disabled Access
About Deanes Eipic
Innovative cooking paired with fine wines in an elegant setting in the heart of Belfast!!
Deanes EIPIC is Deanes Michelin starred restaurant having gained the coveted accolade in the Michelin Guide 2016 just eighteen months after it opened!
It is an elegant, refined, innovative, modern and glamorous dining experience, within Deanes flagship premises in Howard Street.
Head Chef Alex Greene is from Dundrum in the Mourne country in Northern Ireland. He began his cooking career in the Michelin Starred Deanes in 2007 and from there went on to work in Petrus by Gordon Ramsay, Claridge’s by Gordon Ramsay and The Cliff House in Ardmore, all Michelin Starred establishments. Alex continues to deliver the freshest and most seasonal produce cooked to perfection.
Deanes undoubted vision is to be amongst the finest restaurants in these islands!
Absolutely stunning - we shall definitely be back. Please pass on our thanks to the chef(s) and to all who served us. [Not for the review]: I would be grateful if the wines that we had (the pairings) could be emailed to us (it was last Friday lunchtime).
The food was so different ----------absolutely delicious------enjoyed the whole experience. Loved the little "platform" for my handbag--------a delightful night.
Quite possibly the best dining experience we've ever had, and front of house Didier was a great host helping to make the experience even better.
The food and service was outstanding.
Four hours of sheer gastronomic pleasure
We had a very enjoyable evening, the menu was superb. Sometimes highly rated restaurants fail to deliver but your menu was wonderful from start to finish providing a combination of familiar and genuinely new flavours, all superbly executed and with a friendly and attentive service which enabled us to relax and enjoy the food, wine and company. We were celebrating my wife's birthday, we both agreed our meal here tonight was one that will remain in the memory as a high point.
Thoroughly enjoyed it
I tend not to review restaurants but for EIPIC, I make a short exception. The staff were the epitome of high end service without being stuffy, obnoxious or snobby. The professionalism and enthusiasm was inspiring. As for the food, I doubt anything I write here could adequately describe just how good it or the matched wines was.
thanks very much for a great evening in Eipic. The surroundings are elegant and understated, lovely ambience for an enjoyable meal with friends. the food as expected was wonderful, however the experience was enhanced by your staff. The staff were very attentive, very charming and very knowledgeable, they ensured our visit was a memorable evening. Many Thanks
Excellent meal and fantastic service
Great meal. Have already recommended.
Amazing food experience!
My guest Malachy and I loved every single one of the beautifully presented dishes from the tasting menu - but the star of the show was a meaty turbot with kohlrabi, dressed with roast bone sauce, the most flavoursome delight I have ever eaten! We had a great time chatting with friendly staff about the food - their passion and knowledge made the dining experience memorable - can't wait to return for another Eipic evening!