Operational Hours: December 18th to January 3rd
Lunch: 12pm to 3pm
Dinner: 6pm to 10pm
- Weddings and Other Private Parties Catered for
- Gluten Free Available
- Families and Children Welcome
- Outdoor Seating
- Free WiFi
- Private Dining
- Easy Access
- Event Space
- Dogs Welcome
- Business Lunch
- Children's Menu available
- Free Parking
- Dietary Needs Catered For
Located in tranquil Jimbaran, Cuca offers a cutting-edge concept of globally inspired, locally sourced tapas, cocktails and desserts.
Michelin-trained Chef Kevin Cherkas and his Spanish entrepreneur partner, Virginia Entizne, not only realized a life-time dream opening Cuca in Bali in 2013, but also successfully developed a radically different, casual meets fine-dining experience serving inventive comfort food meant for sharing and bursting with flavour.
With its hard-earned solid reputation, Cuca is indeed one of South-east Asia’s most celebrated foodie destinations, coming highly recommended by, among many others, the Michelin Travel Guide and being awarded Trip Advisor Hall of Fame Winner.
Chef Kevin Cherkas has an enviable track record developed in some of the world's most outstanding Michelin-starred restaurants including Spain’s “El Bulli” and “Arzak” and New York’s “Daniel”. The award-winning chef co-founded Cuca, where he has been praised for his tasty globally inspired, locally sourced cuisine.