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Chicago Cut Steakhouse

300 N LaSalle, Chicago, United States of America, IL 60654
Restaurant info
Opening Information

Breakfast: Monday - Friday: 7:00am - 11:00am; Brunch: Saturday & Sunday: 10:00am -3:00pm; Lunch: Monday - Friday: 11:00am - 3:00pm; Dinner: Everyday: 3:00pm - 2:00am

Facilities
  • Disabled Access
  • Easy Access
  • Private Dining
  • Outside Seating Area

About Chicago Cut Steakhouse

Chicago Cut Steakhouse redefines Chicago's steak-centric dining scene with signature USDA-certified prime beef, which is hand cut and dry aged on site. A variety of made-to-order cuts are joined by eight different fish options, shellfish, chops, an array of hearty side dishes and more on the extensive dinner menu. The restaurant also serves the city's best "power breakfast," as well as a dynamic lunch service featuring carving stations in the bar area with prime rib, ham and turkey. Chicago Cut's expansive surroundings feature a lively bar area framed by dramatic wine display cases; vibrant red velvet banquettes and spacious dining tables; and sweeping views of the Chicago River. A sprawling outdoor patio lining the riverside attracts diners throughout the day and well into the evening. Special touches abound, such as the restaurant's global wine list, which is presented to the guest via an interactive iPad program

Dress Code: Smart Casual
Price point:
$ $ $ $ $