Tuesday from 4pm
Wednesday to Saturday from 11am
- Disabled Access
- Veg and Non Veg Mains
- Gluten Free
- Group Bookings & Set Menus Available
- Full Bar
Barberra is bringing a modern yet casual, fresh restaurant offering to the Christchurch dining scene. Our menu is designed to share- you just need to decide how hungry you are! We have curated our menus based on fresh, seasonal ingredients and the flavours and influences of both local suppliers and the Pacific Rim. We believe in a root and stalk philosophy, reusing as much of the plant as possible. Our proteins are all free range and line caught where possible. You will see a large range of our dishes are gluten free and are easily adaptable to make vegetarian, keto or vegan.
First visit - service was amazing. Good menu - I had Vietnamese coffee & chocolate mousse- delicious
Delicious food! We went for the first time today for brunch. Great fusion dishes and new twists on brunch standards. Fantastic service also, we'll definitely be back!
Lunch menu does not have many variety. My husband loves pork belly and we were first table but were told it was sold out. Other than that, everything is fine. Thank you .
Very nice food and service was on point. Will go again.
Tasty food. Very different and stuff you wouldn’t find at a regular restaurant. I’ve been here twice now and I’ve been impressed both times. Thank you.
Food was delicious service was great would highly reccomend
Chicken meat was just like a topping on top of the salad. Chicken wings was just reheated again jn a burned oil.
Fantastic night. Original menu which was delicious. Will definitely be back
Friendly, helpful waitress with good knowledge and recommendations. Food was delicious, with a freewheeling combination of flavours and ingredients, and good variety of dishes. Perhaps a little pricey for a casual meal (or is it that I'm a bit out of touch with restaurant prices these days) but the food is a cut above casual prices. Would recommend for an interesting meal in a casual atmosphere with great food.