Sun- Thurs 12:00 - 23:00
Fri-Sat 12:00- 01:00
- Free WiFi
- Families and Children Welcome
About Atlantic Brasserie
Classic French Bar and Brasserie in Glasgow city centre, serving everything from light bites to Rotisserie chicken, to classic seafood and steak dishes, using Scotland's best ingredients.
The Atlantic was a French restaurant that The Anchor Line Shipping Company created for the 1938 Empire Exhibition held in Bellahouston Park here in Glasgow.
But we are not delving into the past and recreating a 1930's brasserie, we will be welcoming our customers into a cool and contemporary brasserie restaurant that will showcase the best of French food plus a full rotisserie and Robata grill in the open kitchen.
Our rotisserie, so popular in France, will be serving marinated and roasted chicken and stuffed ham hock joints turned on the spit right in front of you and can be ordered for one or to share with friends and family; a great option for that perfect Sunday lunch out, a whole roasted chicken and all the trimmings.
Our menu is a heady mix of contemporary and classic French dishes, from steak tartare and Pâte de Foie Volaille, classic French onion soup to moules and frites, with our rotisserie serving chicken cooked Provencal style and the best Scottish steaks from the robata grill, Atlantic Bar and Brasserie has something for all tastes all served with a soupçon of French panache
Open daily for lunch and dinner.
Thought it was great value for money and top rate food would recommend Atlantic Brasserie to all
Staff were so attentive and polite and portion sizes were amazing! Cocktails with the deal on itison were sooo tasty, all round great meal.
4 stars for atmospbere only because of noisy table near on this day only - previous visits5. BUT..... if you are selling yourself as an authentic French Brasserie why on earth are you charging for bread?? Its such an essential part of brasserie and bistro - never been charged for bread in 40 years worth of French holidays and visits.
Great meal, lemon sole is to die for.
We just love this Brassiere and have never been disappointed on many of our visits. We have taken many friends and recommend the Brassiere to others, always great feedback on food, service and attention to detail. First class keep up the great work.
One of our main courses was very disappointing. Served warm rather than hot and the quality of the meat not up to standard. This was recognised by the waiter and a small discount applied to our bill. However when our bill arrived we were charged for a an extra bottle of wine! Not what you expect ffom a leading restaurant. All in all a bit of a letdown.
Staff attention to service was outstanding - not fussing over you & getting in way of enjoyment of meal but always available when needed.
This was the first time we had dined here and we thoroughly enjoyed it.The service was friendly and the food was very good.This added with the good atmosphere meens we will definitely return
When we booked our table on your site there was no mention of time constraints on our booking, but when we were about to be seated we were told we had 2 hours to basically finish our meal and leave.
A great meal in a great atmosphere.
First class meal and service,will definitely be back soon.
Staff first class
great dinning experience, first time we have visited.We got vouchers at Christmas and used them when on a day out in Glasgow.Staff very friendly, welcoming, food served promptly and well presented.We had the menu de jour though A la carte looked good too, it suited us to have set menu.
Always a pleasure!
Best chicken meal iv had very tasty 👏 😀
Good overall experience
Delicious meal served by excellent servers. Best service I’ve encountered in a long time. Fabulous! Toilets were fresh and meticulously clean. Well done to all the staff.
My 2nd time there thoroughly enjoyable day lived up to expectations
Can I just say what a fantastic meal we had last night at Atlantc Bar and Grill, I had been given a voucher for my Christmas . Food was exceptional but thus was made even more so by our server. CASSIDY ...I have a dream intolerance and had asked if the soup had cream in it . It did not but Cassidy came with the Amuse Buouche , as it had cream in it I was unable to have it but she kindly brought me a sorbet..Formdesert she organised me a FODMAP desert with no cream ...normally I can't take desert so it was fantastic and attentive service . Even high I have eaten her several times in the last coupe, of months that's the first time I've been offered an alternative... Thanks Cassidy you made it a great night for me .
The staff were particularly pleasant and attentive without being too obvious. A very enjoyable experience.
We were here on an itison menu. This may have restricted the experience. £3.95 for a bottle of water remains an excessive charge.