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The Larder House

4 Southbourne Grove, Southbourne, Bournemouth, United Kingdom, BH6 3QZ
Restaurant info
Opening Information

The Larder House Is Open As Follows;

Monday To Friday 11:00 AM - Late
(Food Served 11:00 AM -21:00 PM)

Please Note: We Serve Our Brunch Menu 11:00 am-15:00 pm
Tapas & Suzanne Menu Only 15:00 - 18:00 pm
Evening Menu Served 18:00- 21:00 pm

Saturday 11:00 Am Until Late For Drinks.
(Food served from 11:00 AM until 22:00 PM)

Please Note: We Serve Our Brunch Menu 11:00 am-15:00 pm
Tapas & Suzanne Menu Only 15:00 - 18:00 pm
Evening Menu Served 18:00- 21:00 pm

Sunday Open Noon Until Late For Drinks.
(Food Served From Noon Until 22:00 PM)

The Library Cocktail Bar Is Open From 18:00 PM Until Late From Wednesday To Saturday. Sunday Doors Open From 15:00 PM Until Late. Last Entry 23:00 Hours.

Facilities
  • Private Dining
  • Free WiFi
  • Outside Seating Area
  • Families and Children Welcome

About The Larder House

Founder James Fowler (2014 World Class UK Bartender of the year) and his highly skilled & dedicated team are breathing a refreshing and much needed, new life into East Dorset’s food and drink scene. Infused with traditions of bygone eras and through continuous researching into the greatest foods from around the U.K & Europe, The Larder House is rapidly winning the hearts of the countries foodie elite and local residents.

The wood fired oven is at the core of the restaurant & bar, but what’s most inspiring is the seamless synergy between the kitchen and front of house. The enthusiasm is abundant and the research that goes into their offering is intriguing. This ensures that everything you order has a story to tell, be it their range of unordinary back bar spirits or the range of charcuterie & cheeses that they showcase. The Larder House is playful, accessible and carries a buzz in the air that is difficult to describe. What’s important though, is that it gives you the feeling you have stumbled upon something very special, almost secret.

It’s a project for us where we really do serve pure passion. We pay homage to the origins of true food whether local or from around Europe. Beyond what we offer now is a lot of learning where we are pushing ourselves to be ambassadors to the foods and drink that we all personally love to enjoy. We don’t just serve it, we really do live it!!

The Larder House opened its doors back in January 2011 and will continually evolve by discovering new products and creating its unique portfolio of offerings. As a customer you will really see the restaurant & team grow & specialise. Especially when you attend one of their showcase nights whereby the team give a unique food & libation pairing event covering all aspects and flavours of the chosen product. Previous showcase nights have shown expertise in Sherry wines, Offal, Port, Absinthe, Single Malt Whisky & Gin.

Cuisine: European
Dress Code: Smart Casual
Price point: $ $ $
Availability
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Avios will be awarded within 14 days from dining.
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Visited On Thursday, 20 April 2017

Brilliant time had by all! Loving the new menu. J

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Visited On Sunday, 16 April 2017

Excellent food and service.

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Visited On Monday, 10 April 2017

Delicious food and wonderful atmosphere.

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Visited On Saturday, 08 April 2017

Thankyou so much for a wonderful night. Please don't take the comments some members of our party made regarding the Columbia(n?) cocktail, others tried them and loved them! As always, the whole team were fantastic and it was lovely to celebrate my birthday amongst so many friends on both sides of the bar. We'll see you all soon. Simon & Kirsty

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Visited On Thursday, 06 April 2017

This is the third visit to the Larder House for us now & every time has been great. The food is always top notch as well as the service. It really is a treat to eat there.

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Visited On Tuesday, 04 April 2017

Just loved the Seabream last night . Morgan you looked after us well. Another delicious night! The staff are always so attentive as was Chris on Saturday ...he has the biggest smile . Eat drink and be Merry at the Larder House ! Thank you all x

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Visited On Sunday, 02 April 2017

Very enjoyable experience and even bought some cheese.

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Visited On Sunday, 02 April 2017

Sunday lunch very enjoyable and great value . Looking forward to next visit soon

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