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Bully's Restaurant

5 Romilly Crescent, Cardiff, United Kingdom, CF11 9NP
Restaurant info
Opening Information

Wednesday -Saturday
12:00 - 14:00
18.30 - 21.00
Sunday Lunch
12:00 - 15:30

Facilities
  • Free WiFi
  • Families and Children Welcome
Menus

About Bully's Restaurant

Bully’s uses seasonal produce from Welsh providers, complemented by a unique French wine list sourced from small, passionate growers.

Bully’s is a great place to eat, combining an intriguing atmosphere with excellent, interesting food. The mission is not only to have great tasting food, but to provide efficient and friendly service because customer satisfaction is paramount.

Cuisine: French
Dress Code: Smart Casual
Price point: $ $
Availability
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Avios will be awarded within 14 days from dining.
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Visited On Wednesday, 09 August 2017

We had a birthday dinner for nine people at Bully's. The food and service was excellent, though not cheap.

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Visited On Saturday, 05 August 2017

Good service and good food, will return.

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Visited On Wednesday, 02 August 2017

Excellent wines and as always great food.

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Visited On Sunday, 30 July 2017

Came on a quiet Sunday for a birthday lunch. Food was superb,surroundings qwirky but lovely, service great. Would definitely come again

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Visited On Saturday, 29 July 2017

Great evening, food and service. Thank you.

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Visited On Friday, 28 July 2017

Delicious food & great service

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Visited On Thursday, 27 July 2017

A wonderful lunch with spectacular service and exceptional food. We will be back.

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Visited On Thursday, 20 July 2017

You effectively gave my pre-booked graduation night table away. I reserved months ago as obviously it was a special occasion. I even called about one month ago and asked for champagne on ice to be waiting on the table of our booth. I particularly chose a restaurant with circular tables/booths to encourage a more intimate atmos and conversation. We arrived on time only to be seated at a rectangular table next the door. I immediately asked for the manager and said the seating was incorrect and there was no champagne on table. He had filled all booths and none had a reserved sign on them. I could have created, but did not want to make a scene. I was so sorely disappointed. Fois grois was like a bit of rubber (had been pan fried) and had a big bit of some kind of sinew in it which I had to remove from my mouth. My steak was OK, but my partner's was so tough as to be inedible. Chicken and sea bass dishes nothing special. You ruined what had been up until that point a perfect day

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